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Curd Rice
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A picture of Curd Rice.

Curd Rice

Er. Amrita Shrivastava
Er. Amrita Shrivastava @amrita_1905
Mumbai

#colourwhite
#kidstiffin

#colourwhite
#kidstiffin

Read more

Curd Rice

Er. Amrita Shrivastava
Er. Amrita Shrivastava @amrita_1905
Mumbai

#colourwhite
#kidstiffin

#colourwhite
#kidstiffin

Read more
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Ingredients

  • 2 cups Boiled Rice
  • 1 cupCurd
  • 1/4 cup Milk
  • 1 tbsp Oil
  • 1 tspUrad Dal
  • 1 tsp Mustard Seeds
  • pinchAsafoetida
  • as per tasteSalt
  • 3-4 tbspPomegranate Seeds
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Steps

  1. 1

    In a bowl take boiled rice, curd and milk. Mix it well. Now add salt mix well.

    A picture of step 1 of Curd Rice.
    A picture of step 1 of Curd Rice.
  2. 2

    Heat oil in a pan, add mustard seeds, urad dal, curry leaves and asafoetida. Let's crackle them.

  3. 3

    Now add tempering to rice and mix well. Add pomegranate seeds and serve it.

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Er. Amrita Shrivastava
Er. Amrita Shrivastava @amrita_1905
on July 12, 2019 12:16
Mumbai
I am Amrita Shrivastava a passionate mechinical engineer, accidently passion of inventing and desinging switched from hardcore machinery to delicious receipes. Today, I am still that same mechnical engineer experimenting with different ingredients, tastes and textures. Now cooking is love as it provides food for the soul.
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Keywords

Rice Mustard Curd Pomegranate

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