Super simple homemade strawberry jam
Have been binge-watching a Japanese TV series that involves a lot of cooking. Saw this super simple and delicious strawberry jam recipe so decide to give it a go. It goes so well with my homemade bread.. yum 😋
Super simple homemade strawberry jam
Have been binge-watching a Japanese TV series that involves a lot of cooking. Saw this super simple and delicious strawberry jam recipe so decide to give it a go. It goes so well with my homemade bread.. yum 😋
Open in Cookpad AppSteps
- 1
Wash strawberries and remove the leaves. Add sugar into the strawberries and mix them. Leave them for at least 3 hours.
- 2
Use boiled water to sterilise the jars and then leave them to dry aside.
- 3
Pour the strawberry and sugar mixture into a sauce pan and heat them up. Skim off any scum.
- 4
Keep cooking and it will turn thicker. It’s done when the jam can leave a trace on the spoon.
- 5
Pour the jam into the jars and leave them upside down to let them cool completely. And then store them in the fridge. Enjoy.
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