Pineapple rose pie

Its very delicious and healthy one. My family enjoyed the test. Its my first yummy and delicious chops I ever ate.
#smallchopcontest
Pineapple rose pie
Its very delicious and healthy one. My family enjoyed the test. Its my first yummy and delicious chops I ever ate.
#smallchopcontest
Steps
- 1
Here are all we needed.
- 2
In a clean bowl add in a flour.
- 3
Add milk
- 4
Add Baking powder, butter and mix to form a crumby
- 5
Add 1 maggie star
- 6
Add water and mix, knead to form a soft dough. Cover it with cling film and Allow it to rest for a good 10 minutes.
- 7
Wash carrot, onion and scotch bonnet, greeted it all.
- 8
Put a sauce pan in fire pour a drop of oil, when it start hot, add fennel seed,
- 9
Add onion,
- 10
Stirred and add carrot, Scotch bonnet,
- 11
Add minced meat
- 12
Add curry, spices, stirred and allow it to saute.
- 13
Add pineapple, stirred and leave it to cook for a good 5 minutes.
- 14
Done for the filling
- 15
Kneed the dough and cut it in to 5 small ball.
- 16
Flatting each ball and cut a circle shape.
- 17
Cute the end of each dough
- 18
Add the filling at the middle of flat dough
- 19
Brush each side with water.
- 20
First lift up the edge to the filling, then lift another edge till it finish. Repeat it to other dough
- 21
Grease the baking fan with butter and scoop the pie.
- 22
Preheat the oven and bake till light brown.
- 23
Garnished with spinach. Done!!
- 24
Enjoyed it with hot coffee or juice.
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