Orange ice cream with faluda

Name: Orange ice cream with faluda
Total time: 7200 s
Yield: 2 person
Cuisine: American
Ingredients: 2 cups Whipped cream; 1 cup Condensed milk; 4 tbsp Sugar powdered; few drops Orange colour; few drops Orange essence; 2 tbsp Dry fruit chopped; 2 tbsp Faluda

Monika gupta @cook_17360217

#colourorange

Monika gupta @cook_17360217

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Ingredients

1/2hour

2 person

2 cupsWhipped cream
1 cupCondensed milk
4 tbspSugar powdered
few dropsOrange colour
few dropsOrange essence
2 tbspDry fruit chopped
2 tbspFaluda

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Steps

1/2hour

1

In a bowl add whipped cream blend it with double electric beater on high frequency mode.
2

Beat it approx 15 minute till thick peaks.
3

Add sugar and condensed milk.
4

Add colour and essence pour it into aluminium mould or airtight container add dry fruits put it in deep freezer 8 to 10 hour or over night.
5

Remove it from the mould cut into small pieces and faluda and dry fruits.