Bitter melon

Name: Bitter melon
Yield: 2 to 4 person
Cuisine: Indian
Ingredients: 250 gms Bitter melon; 1 small size raw mango; 2 onion; 2 tbs Salt; 1 tbs Chilli powder; 1 tbs Turmeric powder; 2 tbsp Coriander powder; 4 tbs mustard oil

Monika gupta @cook_17360217

#greenveg
Bitter melon is a healthy and prescribed for specialy sugar patient it helps to control sugar desase

Monika gupta @cook_17360217

#greenveg
Bitter melon is a healthy and prescribed for specialy sugar patient it helps to control sugar desase

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Ingredients

2 to 4 person

250 gmsBitter melon
1small size raw mango
2onion
2 tbsSalt
1 tbsChilli powder
1 tbsTurmeric powder
2 tbspCoriander powder
4 tbsmustard oil

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Steps

1

Wash karela(bitter melon) add salt over it,rest it by cover with the lid
2

Wash again properly under tap water
3

Cut into slices
4

In a kadai add mustard oil and fry all sliced karele remove from oil place on a plate
5

In a pan add mustard oil, hing, jeera seeds,add chopped onions stir 2 minutes
6

Add raw mango grated stir it again add all spices
7

Now add fried karele pieces stir and cover 5 minutes
8

Karele is ready for you eating with roti, paratha or other meal