Originally published on Cookpad Bolivia as Waffles Crocantes
Steps
- 1
In a bowl, mix together the dry ingredients.
- 2
In another bowl, mix the wet ingredients.
- 3
Combine the wet and dry ingredients and stir until no lumps remain.
- 4
The batter should be neither too thin nor too thick; add a little more milk if needed to thin it out.
- 5
Pour the batter onto a preheated waffle maker, covering the entire surface, and cook for 5 to 8 minutes, depending on your waffle maker.
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