Palak poha fritters

Name: Palak poha fritters
Yield: 5 servings
Cuisine: American
Ingredients: 1 cup chopped palak/spinach; 1 cup washed soaked poha; 1big boiled smashed potato; 1 tsp chilli paste; 2 tsp cornstarch; 1 tsp salt; 1 cup chopped onion; 1 tsp Ginger paste

Divya Konduri @Divya0809

#rstea
#post 3
#English

Divya Konduri @Divya0809

#rstea
#post 3
#English

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Ingredients

5 servings

1 cupchopped palak/spinach
1 cupwashed soaked poha
1big boiled smashed potato
1 tspchilli paste
2 tspcornstarch
1 tspsalt
1 cupchopped onion
1 tspGinger paste

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Steps

1

Take a bowl put chopped palak,washed soaked poha,boiled mashed potato add onion,salt,chilli paste,g inger paste mix all those make nice dough
2

For a plain surface take oil grease plate apply dough on plate because of flat surface
3

Then cut pieces will get square pieces
4

Heat a pan pour oil place poha palak square on it add oil do shallow fri once it get golden colour take out
5

Ready to serve with tea or coffee tasty crispy poha palak fritters