Chicken wraps

My favourite wrap recipe. Give it a try. Perfect for parties or gatherings.
Chicken wraps
My favourite wrap recipe. Give it a try. Perfect for parties or gatherings.
Steps
- 1
Ensure the chicken is as dry as possible and add the dry seasoning, mixing well.
- 2
Heat the pan up and cook the chicken strips on a high heat until cooked through.
- 3
Fill a pan (not too high) with oil and ensure oil is hot before adding the potatoes. Cook on a medium heat until they are golden brown and crispy on the outside.
- 4
Shallow fry the onions and add brown sugar and a pinch of salt. Cook until onions are soft and caramelised.
- 5
Wash lettuce and cucumber and dry. Shred the lettuce and dice the cucumber.
- 6
Spoon plenty of mayonnaise into a bowl and add ketchup until pink or as desired. Add in a pinch of paprika.
- 7
Assemble the wraps. This can be done many ways. I put the salad then dressing, then chicken, onions and potato. Put it at the side then roll tightly and tuck in the edges.
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