Spicy Herb bhajia#allstarscontest

Name: Spicy Herb bhajia#allstarscontest
Total time: 3600 s
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 1/2 kg potatoes sliced thin; 2-3 cups flour; 1/2 cup water; 2 tbsp mixed herbs; 1 tsp paprika; 1 tsp red chilli flakes; 1 tbsp tumeric; 1 tsp black pepper; 1 tsp salt or enough to taste; 1 tsp Curry powder; 1 tbsp ginger garlic paste; 1 large Onion finely chopped; Generous amount of coriader finely chopped; Oil

Catherine Njoki @cook_12310061

The taste was amazing spice's n herbs blended so well. I will be making this more often,we all enjoyed n wanted Moore.

Catherine Njoki @cook_12310061

The taste was amazing spice's n herbs blended so well. I will be making this more often,we all enjoyed n wanted Moore.

Saved

Ingredients

1hr

4 servings

1/2 kgpotatoes sliced thin
2-3 cupsflour
1/2 cupwater
2 tbspmixed herbs
1 tsppaprika
1 tspred chilli flakes
1 tbsptumeric
1 tspblack pepper
1 tspsalt or enough to taste
1 tspCurry powder
1 tbspginger garlic paste
1large Onion finely chopped
Generous amount of coriader finely chopped
Oil

Saved

Steps

1hr

1

Prep your ingredients and heat the oil in medium heat. Pat dry the potatoes with a towel to absorb the water
2

Mix the spices and salt with flour then add the onions and coriader
3

Add water bit by bit till u get the desired consistency a bit thick.Add the potatoes and mix well to coat
4

Fry in batches and prepare a bowl with a paper towel to drain excess oil.
5

I served mine with mayonnaise,cucumber slices and fresh tomatoes. Garnished with green onion. Enjoy