Chilli Shezwan Potato

Name: Chilli Shezwan Potato
Yield: 3 people
Cuisine: American
Ingredients: 1big potato; 1big onion; 8 pods garlic; 5 green chilli; 1 tablespoon Shezwan sauce; 1 tablespoon chilli sauce; 1 tablespoon soya sauce; 1 tablespoon vinegar; 1 tablespoon tomato sauce; to taste Salt as taste

Anindita Bhowmik @cook_17497121

Taste of Shezwan sauce

Anindita Bhowmik @cook_17497121

Taste of Shezwan sauce

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Ingredients

3 people

1big potato
1big onion
8 podsgarlic
5green chilli
to tasteShezwan Chilli sauce
1 tablespoonShezwan sauce
1 tablespoonchilli sauce
1 tablespoonsoya sauce
1 tablespoonvinegar
1 tablespoontomato sauce
to tasteSalt as taste

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Steps

1

Chilli Shezwan Potato
Cut the potato as above picture. I hv took 1 potato for this. Boil the potato for 5 minutes. Strain the water. Now add cornflour with boiled potatoes and deep fried them.
2

For the chilli Shezwan sauce take a pan heat it then add 1 table spoon soybean oil, now add 1 cube sized onion, 8 pods smashed garlic, sliced 4 to 5 green chilli, saute it for 5 minutes now add little water and add 1 table spoon Shezwan sauce, Chilli sauce, soya sauce, tomato sauce, vinegar lastly add salt as taste