Moong malai masala daal

Name: Moong malai masala daal
Cuisine: Pakistani
Ingredients: 2 / cup of moong dal; 1 / chopped Onion; 1 / tbsp of garlic paste; 1 / tbsp of ginger paste; 2 /Tomatoes chopped; 1/4 cup fresh cream; 1 / cup of Oil; Spices:; 1 /tbsp of salt; 1 / tbsp of red chilli powder; 1 teasp of turmeric powder; Half teasp of black pepper (crashed); Half teasp of celery; 1 / tbsp of dried coriander; 1 / teasp of kalonji; For garnish; Fresh coriander; Fresh mint; 1 badyaan phool; 1/4 cup Taza balai; 2/3 Sabat laal mirch

Ubaid Abdullah Azan @cook_17291952

Lahore

Moong malai masal dal #referSamiya faheem #dhaabadaal

Ubaid Abdullah Azan @cook_17291952

Lahore

Moong malai masal dal #referSamiya faheem #dhaabadaal

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Ingredients

2/ cup of moong dal
1/ chopped Onion
1/ tbsp of garlic paste
1/ tbsp of ginger paste
2/Tomatoes chopped
1/4 cupfresh cream
1/ cup of Oil
Spices:
1/tbsp of salt
1/ tbsp of red chilli powder
1teasp of turmeric powder
Halfteasp of black pepper (crashed)
Halfteasp of celery
1/ tbsp of dried coriander
1/ teasp of kalonji
For garnish
Fresh coriander
Fresh mint
1badyaan phool
1/4 cupTaza balai
2/3Sabat laal mirch

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Steps

1

Sub se pehly 2 cup moong dal lyn or is ko 1 ghanty ky liy bhigo de. 1 ghnty ky bad dal ko Achy sy dho lyn taki is ky chilky utar jaen.ab 1 karahi lyn us me 1 cup Oil dal dyn Oil garam ho jay to is me 1 tbsp zeera daal dyn zeera brown hojay tu
2

Is me bareek kati hui pyaz dal de or 2 minat tk chamach chalaen ab garlic ginger paste dal ky bhun lyn or 2 chopped tomatoes b dal lyn
3

Ab sath hi namak,laal mirch powder,haldi powder,pici kali mirch,ajwain, sukha dhaniya,or kalonji b shamil karlyn or is masaly ko Achy sy bhun lyn jab tk Oil masaly sy alag na ho jay.. jab masala Achy sy bhun jay tu is may dal shamil karen
4

Or 5/ 7 minat tk bhun lyen bhun ny ky bad is me 1 glass pani dal den or dhak kar 10 minat tak medium aanch par pkaen.
5

10 mint pakany ky bad ab dal gal chuki h ab fresh cream lyen or is me half teasp zeera or half teasp kalonji dal ky mix kar lyn or is mixchar ko dal me mila dyn or mazeed 2 minat pakaen
6

Ab kati hui hari march dal kar mila lyn or chulhy sy utar lyn ab kisi sarving bowl me dal nikal lyn or upar sy Taza malai dalen ab badyaan ky phool,hra dhaniya podina or sabat laal mirch ky sath garnish karin or garam chappati y naan ky sath pesh karen.. mazedar moong malai masala dal taiyar h