Using sesame

unsalted butter (250 grams) • powdered sugar (about 120 grams) • eggs (use 2 whole eggs and 1 yolk only) • Vanilla extract • baking powder • roasted, ground peanuts (about 140 grams) • All-purpose flour (as needed) • Sesame seeds • Egg whites • Jam and food coloring • Halal gelatin and food coloring • Honey (I use homemade)

(about 55 grams) unsalted butter • stevia • large egg • vanilla extract • baking powder • baking soda • (about 60 grams) tahini • (about 70 grams) sesame seeds • (about 125 grams) almond flour

Prepared kofta • Spices: 1 teaspoon each of: • Salt • Black pepper • Ground cardamom • Meat seasoning • Grill seasoning (if available) • Mixed spice blend with garlic powder, onion, and ginger • unroasted sesame seeds (about 18 grams) • You’ll need: charcoal, aluminum foil, and oil to give a grilled flavor

canned chickpeas (about 340 grams) • tahini (sesame paste) • garlic, minced • lemon juice • salt

(14 oz/400 grams) chickpeas, drained and rinsed • white vinegar • tahini (sesame paste) • ground black pepper • ground cumin • salt • garlic, minced • very cold water (60 ml)

Juice of 2 lemons • avocado oil • garlic cloves, minced • salt • black pepper • cumin • paprika • turmeric • red pepper flakes • –2 pounds boneless, skinless chicken thighs • romaine lettuce • butter lettuce •

premium pitted Sukari dates or fresh pitted Sukari dates • liquid tahini • creamy peanut butter • Toasted almond • Toasted sesame seeds, to taste • Chopped pistachios • Toasted and ground peanuts • Crushed tea biscuits (such as plain tea cookies)

dates (about 2 kg) • tahini (about 240 ml) • For garnish: sesame seeds, shredded coconut, and crushed cookies

tahini (120 ml) • date syrup or honey (120 ml) • egg • ground cinnamon • ground flaxseed • rolled oats (about 135 grams) • baking powder • Sesame seeds for coating

tahini (240 ml) • vegetable oil (120 ml) • warm water (240 ml) • powdered milk (about 100 grams) • packed powdered sugar (about 120 grams) • sesame seeds • black seed (nigella sativa) • all-purpose flour (about 690 grams), or as needed • baking powder

egg • stevia sweetener • About 3 tablespoons tahini • Vanilla extract • Baking powder • Your choice of main mix-in, such as: • lightly roasted and ground peanuts (about 140 grams) • lightly roasted and ground sesame seeds (about 140 grams) • ground almonds (about 100 grams) • shredded coconut (about 80 grams) • instant coffee (such as Nescafé)

hummus • falafel • potato sticks (potato chips) • avocado • mixed greens with green leaf lettuce, white cabbage, and red cabbage • tomato and mint • tahini • dried mint • sumac • za'atar • sesame seeds • nigella seeds

lamb (about 1 kg) • or more prunes • ground cinnamon • ground ginger • salt • ras el hanout spice blend (optional) • saffron • ground turmeric • saffron powder • black pepper • toasted sesame seeds • fried almonds •

bone-in lamb • onions, sliced into wings, or as desired • carrots, sliced into rounds • potato, cut into cubes • tomatoes, cut into large pieces • cilantro, coarsely chopped • green chili pepper • (about 75 grams) pitted green olives • garlic, peeled and sliced into rounds • large cup (about 120 ml) oil • Spices • Salt •

lamb (about 600 grams) • onions • garlic • Parsley • Olive oil • Vegetable oil • black pepper • Salt to taste • turmeric • Saffron • cinnamon stick • ginger •

boneless, skinless chicken breasts, sliced, or 1 whole chicken, boneless and cut into cubes • For the marinade: • large container plain yogurt • black pepper • curry powder • paprika • chicken seasoning • sumac • mustard • dried oregano • salt • garlic, minced •

washed and soaked rice • garlic • Shrimp, amount as desired • Frozen or fresh vegetables (carrots, peas, green beans) • green onion • hot pepper, amount as desired • sesame oil if available, or any available oil • spices • paprika • salt • soy sauce

flour • baking powder • salt • powdered sugar • vegetable oil • butter • peanut butter • cream cheese like Philadelphia • water • sesame seeds • nigella seeds

sugar (200 grams) • water (240 ml) • oil (240 ml) • flour (about 440 grams) • salt • ground cardamom • baking powder • For garnish: • Toasted sesame seeds

flour (about 500 grams) • yeast • salt • sugar, leveled • powdered milk or liquid milk • baking powder • plain yogurt • vinegar • egg • oil (about 80 ml) • warm water (about 180 ml) • For topping: •

chickpeas (1 kilogram) • fresh cilantro • fresh parsley • large garlic cloves • medium onion • Water • ground coriander • ground fennel seeds (green cumin) • leveled ground black pepper • Salt to taste • baking powder • baking soda •

all-purpose flour (about 375 grams) • sugar (about 200 grams) • vegetable shortening (about 200 grams) • milk (about 240 ml) • baking soda (as a substitute for ammonium bicarbonate) • fresh orange juice • ground cinnamon • salt • black cumin seeds • toasted sesame seeds • baking powder

For the dough: • warm milk (240 ml) • warm water (240 ml) • plain yogurt • sugar • vegetable oil • instant yeast • all-purpose flour (about 375 grams) • salt • For topping: nigella seeds (black cumin) or black sesame seeds • For the meat filling: • beef or lamb (about 450 grams) •