Fried Rice

Name: Fried Rice
Yield: 4 people
Ingredients: 2 cups washed and soaked rice; 6 cloves garlic; Shrimp, amount as desired; Frozen or fresh vegetables (carrots, peas, green beans); 1 green onion; 1 hot pepper, amount as desired; 1/4 cup sesame oil if available, or any available oil; 1 teaspoon spices; 1 teaspoon paprika; 1 teaspoon salt; 3 tablespoons soy sauce

Azizah @cook_24114141

Fried Rice

Azizah @cook_24114141

Saved

Ingredients

4 people

2 cupswashed and soaked rice
6 clovesgarlic
Shrimp, amount as desired
Frozen or fresh vegetables (carrots, peas, green beans)
1green onion
1hot pepper, amount as desired
1/4 cupsesame oil if available, or any available oil
1 teaspoonspices
1 teaspoonpaprika
1 teaspoonsalt
3 tablespoonssoy sauce

Saved

Steps

1

In a deep pan, heat the oil, garlic, shrimp, and chopped pepper until the shrimp is half-cooked, then set aside. In the same oil, fry the rice for 5 minutes.
2

Add the shrimp again and all the ingredients except the soy sauce, and stir.
3

Pour hot water over the rice until it is 3/4 inch above the rice, cover with foil, and let it cook on very low heat.
4

Before serving, add the soy sauce to the rice, stir, and serve. Enjoy!