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Spicy Rawa Aloo Poorie

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Rawa, hot water, Salt to taste, Wheat flour , boiled potatoes, chopped coriander leaves, "piece ginger, red chilli powder, carrom seeds, cooking oil for moyan, Cooking Oil for deep frying
- 20 minutes
- 3 servings
Aruna Thapar
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Vegetable Rice Chilla

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- 25 minutes
- 5 person
Daxa Parmar
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Rice Idli

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raw Sona masuri rice, urad dal, Fenugreek seeds, Rock salt to taste, Coconut chutney
- 20 minutes
- 1 serving
Shradha Nema (foodgazin')
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Mix Veg Besan Chilla

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besan - gram flour, chopped tomatoes, chopped onions, chopped green chilli, curd, jeera, hing, turmeric powder, red chilli powder, as required Salt to taste, as required Oil to roast chilla, as required Water
- 20 minutes
- 2 servings
Manisha Sampat
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Japanese egg on rice breakfast

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cooked rice, egg, soya sauce
- 20minutes
- 1 serving
Anitha (Annie)
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Tuppa Dosa with Podi

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dosa batter, dosa rice, white whole urad, sabudana, chana dal, Salt, Ghee /clarified butter , Podi dry masala , Coconut chutney , Sambhar
Jasmin Motta _ #BeingMotta
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Chick pea salad 🥗

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Boiled chick pea, lemon juice, coriander powder, red chilli powder, tomato, cucumber, onion, carrot, capsicum, cabbage, coriander, And last for chatpata flavour I have put DORITOS (nachos)
- 20 min
- 2 servings
Chelcy pancholi
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Pyaj Paratha

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Onion Stuffing, finely chopped onions, green chillies finely chopped, grated ginger, Finely chopped coriander leaves , cumin, Salt , red chili powder, Dough, flour, Salt
- 35 mins
- 2 person
Rekha Pandey
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Veg Chilli Cheese Toast

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bread (brown), mozzarella cheese, tomato (deseeded) finely chopped, green chilies Chopped, garlic minced, coriander leaves finely chopped, oregano (or any mixed herbs), salt and black pepper , Butter
- 15 Min
- 3 servings
Smruti Rana
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Healthy Weight Loss Paneer Isabgol (Psyllium Husk) Cutlet

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Paneer grated , Isabgol, Salt – to taste, Ginger chopped , Green chilli chopped , Onion chopped , Yellow pepper , Red pepper , Capsicum , Coriander chopped , Cumin Powder , Green Chutney
- 15 min
- 2 servings
Smruti Rana
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Kiwi Milk Shake

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sliced kiwis, milk, sugar, sliced bananas, vanilla ice cream
- 1 min.
- 2 servings
Chef Tripti Saxena
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Onion paratha

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- 30 minutes
- 4 servings
Neha Dua
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Ragi Oats Chilla

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ragi flour, oats, boiled beans, chopped green chillies, red chilli powder, jeera, as per taste Rock Salt, cooking oil or ghee
- 15 min.
- 3/4 servings
Seema Sharma
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Rajma toast

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boiled rajma, multigrain bread, salsa, lettuce leaves, feta cheese to garnish
- 20 minutes
- 1 serving
Ruchika Rajvanshi
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Avocado berries spinach smoothie bowl

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Avocado, blueberry, spinach, strawberry, cashew nuts, chopped walnut, pistachio, watermelon seed, pumpkin seed, almond, cranberry, chia seed
- 5 mins
- 1 serving
Travel with Hena
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Appam with kadalai curry (chickpea masala curry)

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raw rice, Idli rice, urud, fenugreek, yeast1 cup small dark red chickpeas, turmeric powder, mustard seeds, asafetida powder, onion, thinly sliced, coriander Powder, garam masala powder (homemade), chili powder
- 25 mins
- 5 servings
Lakshmi Sridharan Ph D
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Mini idli sambar plater

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idli batter, sambar, toor dal, water, onion, garlic, tomato, tamarind, sambar powder, chopped coriander leaves, Salt , tempering
- 20 mins
- 1 serving
Travel with Hena
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Oats Banana Smoothie

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Oats, Milk , Dates, Banana, Honey (optional)
- 5 mins
- 2 servings
Subha Suresh
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Quinoa porridge

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quinoa. Organic, Honey, chopped nuts (your choice), cinnamon powder, pitted dates, chopped, raisins, brown sugar, optional, milk
- 25 mins
- 4 servings
Lakshmi Sridharan Ph D
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Fruit Salad In Watermelon Bowl

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watermelon slices, mango slices, banana slices, black pepper, black salt
- 0 min.
- 2 servings
Chef Tripti Saxena
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Coffee overnight oats

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rolled oats, walnuts, chopped, dates, chopped, black raisins, banana, chopped, coffee powder, honey, or as per taste, cinnamon powder (optional), Almond milk / or any milk of your choice, chia seeds, garnishing, pomegranate and apple pieces
Swati Keshri 👩‍🍳
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Palak Pakoda

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finely chopped palak washed and drained, chopped onion, chopped green chilli, red chilli powder, turmericpowder, gram flour, Salt , oil for deep frying
- 10 mins.
- 2-3 servings
Chef Tripti Saxena
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Palak Muthia /Spinach Muthiya Recipe

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finely chopped Fresh Spinach (Palak), salt, Ginger garlic paste, Chilli Paste, Sesame seed, Whole Wheat Flour, Chana dal Flour (Besan), Rice flour, bajara flour, Makai flour, bajara flour, Makai flour
- 1 Hr
- 4 servings
Smruti Rana
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Mango Shake

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- 0 min.
- 2 servings
Chef Tripti Saxena
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Pyaaz ki Roti

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wheat flour, onion finely chopped, ajwain crushed, jeera, black pepper powder, chopped coriander leaves, ginger chilli paste, ghee, Salt , Ghee for applying on the roti
Zahra Shaikh
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Chida Dahi

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milk, poha, curd, mango puree, powder sugar, peanut chikki powder, chopped cashew, chopped almonds, raisins, banana slices, mango chunks
- 0 min.
- 2 servings
Chef Tripti Saxena
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Gobhi Paratha

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stuffing -, grated gobhi, oil, cumin seeds, fennal seeds, turmeric powder, red chilli powder, chopped garlic cloves, chopped ginger, chopped chilli, chopped onion, coriander powder
- 10 mins.
- 2-3 servings
Chef Tripti Saxena
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Oats masala khichdi

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ghee, cumin seeds, chopped ginger, chopped garlic, chopped onion, chopped green chilli, chopped capsicum, chopped carrot, chopped tomato, tomato puree, soaked moong dal, oats
- 10 min.
- 2 servings
Chef Tripti Saxena
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Falafel Frankie

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- 15 mins
- 1 serving
Travel with Hena
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Oats Spinach toast

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multigrain bread, chopped spinach, oats, onion, milk, red chilli flakes and oregano, tomato ketchup
- 10 minutes
- 2 servings
Ruchika Rajvanshi
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