tofu (drained and patted dry) • corn starch • onion powder • garlic powder • paprika • Tony Chachere's original seasoning (optional) • Non-stick spray

white sugar • orange juice • honey • water • lemon juice • chopped pecans or walnuts • chocolate chips • ground cinnamon • sugar • unsalted butter (melted) • phyllo dough (thawed)

For the filing: 500 g Berries which you like; I used frozen cherries, raspberries, blueberries and plus apples • sugar • corn starch • For the dough: 200 g of flour • butter • sugar • Salt

unpeeled, washed, chopped green rhubarb stalks • sugar • black tea made from one teabag or 1 Tbs loose black tea

mixed vegetables • shredded chicken • diced onion • heavy whipping cream or half and half • vegetable stock • all-purpose flour • biscuit dough • rosemary • thyme • onion powder • salt • black pepper •

fettuccine • olive oil • shallots, diced (enough for about 1 cup) • garlic, minced • dry white wine • cans cherry or baby Roma tomatoes OR 1 (28 oz) can whole San Marzano tomatoes • kosher salt • white sugar • dried oregano • jumbo lump crabmeat, picked through for shells (fresh or canned is fine) • unsalted butter, at room temperature • shredded Parmesan cheese, plus more for serving •

butter • flour • milk approx • sharp cheddar cheese, freshly grated • macaroni noodles • Salt & white pepper

large pack chicken thighs (bone in / skin on) • Sprinkle black pepper • Sprinkle garlic powder • Sprinkle onion flakes • Sprinkle paprika

Whole wheat bread • hummus • lettuce (I used a spring mix) • tomato (firm) • pepper jack cheese or cheese of your choice • pepper (optional)

steak Milanese • large eggs • water • all purpose flour • panko breadcrumbs • salt and pepper • oil to medium fry in • To taste lime wedges optional

beef • rice • water • beef broth • granulated onion powder • salt • ground white pepper

fresh cassava • Oil suitable for deep frying • Salt

slider buns • containers roast beef lunch meat • carton beef broth • shredded cheddar cheese • butter, softened • minced garlic

Beef • Carrots • Onion • Garlic • Sugar • pac Taiwan seasoning Stocks • Soy sauce • Water

bread • soften butter • dried parsley • Salt and pepper to taste

pork tenderloins • Minute Rice • a diced Green Pepper • diced onion • diced Serrano peppers, seeds and all • small can tomato sauce (4ozs.) • Enough Chicken stock to equal, with the tomato sauce, • ground cumin • chili powder • garlic powder • Salt and Pepper • Soul Food Seasoning to coat the tenderloins

Mushrooms • small Onion • Chicken breast • White Wine • Soy cream • Soy Sauce • Olive Oil • Salt, Pepper and Oregano

For the dough: • all purpose flour • cottage cheese • sour cream • ts salt • unsalted butter • For the filling: • Bulgarian cheese/ feta cheese • Kashkabal cheese • egg white

chili cheese Fritos • Refried beans (see previous recipe post) • Roma tomatoes diced • lettuce diced • shredded fiesta blend cheese • sour cream • ground beef or venison • taco seasoning • Taco Bell hot sauce

pumpkin pie filling or pumpkin purée • granulated sugar • eggs • block room temp cream cheese • vanilla extract • pumpkin pie spice • sour cream • store bought refrigerated pie crust

fresh red ripe Organic California Wonder sweet peppers, 2 pounds fresh, makes half pound dry • oak wood chips, soaked • mesquite charcoal

strawberries • of a banana • chocolate syrup or to taste

Crackers • Smooth unsweetened peanut butter (or any nut butter) • Bananas

sesame oil • minced garlic • minced ginger • water • white sugar or honey • gochujang (Korean hot pepper paste) • Soy Sauce • Vegetable oil • Sesame Oil • garlic cloves, minced • water • Soy sauce •

Sesame oil • Olive oil • garlic, minced • Freshly grated ginger • Beef broth • Rice vinegar • Soy sauce • Sriracha (optional) • Ramen noodles • green onions, sliced • large eggs, soft boiled

lbs. Ground Beef • Yellow Onion, diced • Each Bell Pepper, diced and seeded (red yellow orange green) • Brown Gravy Mix • Onion Powder • Garlic Powder • Crushed Red Pepper Flakes • White Long Grain Rice • Salt and Black Pepper, to taste

Eggs • Water until 3/4 to top of eggs

quarter pound grass fed ground beef patties • giant beefsteak tomato halves, cut horizontally and hollowed out • lions mane mushroom • mild red onion • mayo • Pepper, flaked seasalt to taste • Spray of olive oil

4-4.5 lb rump roast • beef broth • french onion soup • beer • Black pepper • Optional: pickles • French bread or rolls • butter • Cheese