Chuck steak

Beef Chuck Steak, Cubed • Large Onion - finely chopped • Bacon (diced) • Garlic minced • Large Carrot chopped • Button Mushrooms • Salt • Pepper • Tomato Puree • Sourdough Starter • Dark Beer • Potato (cubed) •

chuck steak or chuck roast • medium onion • garlic, 6 smashed, 2 regular • - 1 cup cherry tomatoes, halved • small jar roasted red peppers • mufaletta olives, I couldn’t find those so I used Mediterranean • red wine • broth, I used homemade veggie broth • rosemary • thyme • To taste: salt & pepper • Creole seasoning (optional) •

grass fed chuck steak beef • pork shoulder ham meat, no rind • pork belly, no rind • homemade beer • Tube Hot dog diameter hog casing, 1 1/4” diameter for 20 - 30 sausages, (Syracuse Casing Co, NY) • water with Tbs white vinegar to soak casing till translucent • Small Chopped white onion • ice cold beer • Sweet red paprika powder • White pepper • Coriander • Nutmeg •

Chuck steak • baby carrots • yellow & red peppers, cubed • yellow & red potatoes, cubed • peas • Mama Sita’s Caldereta mix • Garlic salt • Pepper • Olive oil

For braising: • Pound-and-a-half of chuck steak, inch thick, bone in • unsalted butter • Quarter cup sherry vinegar • Quarter cup red wine • laurel leaves • thyme • black pepper • sea salt • sliced mushrooms for the sauce • For velveting: • peanut oil •

Double 8 Cattle Company Fullblood Wagyu Chuck Steak • Grapeseed Oil • Soy Sauce • Lemons (juiced) • Brown Sugar • Garlic Cloves (minced) • Kosher Salt • Baking Soda • Grapeseed Oil (divided) • Garlic Cloves (sliced thin) • Garlic Cloves (minced) • Cooked Jasmine Rice (cooled) •

Double 8 Cattle Company Fullblood Wagyu Chuck Steaks (cut into 8 medallions) • Grapeseed Oil • Kosher Salt (to season) • Freshly Ground Black Pepper (to season) • Large Shallots (ends trimmed off and peeled) • Dry Sherry • Beef Stock • Tomato Paste • Cherry Tomatoes • Parmesan Cheese (grated on the large holes of the box grater) • Fresh Basil Leaves (chiffonade) • Cherry Tomatoes (cut in half) •

Double 8 Cattle Company Fullblood Wagyu Chuck Steaks (cut into 1-inch cubes) • Oregano • Thyme • Bay Leaves • Grapeseed Oil • Kosher Salt (to season) • Freshly Ground Black Pepper (to season) • Pearl Onions (peeled) • Tri-Colored Baby Carrots (peeled, cut on a diagonal into 1-inch-long pieces) • Garlic Cloves (thinly sliced) • Balsamic Vinegar • Dry Red Wine •

Double 8 Cattle Company Fullblood Wagyu Chuck Steak (cut into 2 inch cubes) • Grapeseed Oil • Large Yellow Onions (medium diced) • Red Bell Peppers (medium diced) • Kosher Salt • Garlic Cloves (minced) • Chardonnay • Paprika • Dry Oregano • Ground Cumin • Freshly Ground Black Pepper • Cayenne Pepper •

Double 8 Cattle Company Fullblood Wagyu Chuck Steak • Oregano • Paprika • Dark Chili Powder • Curry Madras Powder • Kosher Salt • Rice Vinegar • Olive Oil • Garlic Cloves • English Cucumber • Red Onion • Brown Sugar •

Double 8 Cattle Company Fullblood Wagyu Chuck Steak • Parmigiano-Reggiano Cheese (sliced) • Basil Leaves (chiffonade) • Balsamic Glaze • Balsamic Vinegar • Grapeseed Oil • Oregano • Garlic (minced) • Kosher Salt • Freshly Ground Black Pepper • Bucatini Pasta (cooked per package instructions) • Olive Oil •

Double 8 Cattle Company Fullblood Wagyu Chuck Steak (cut into 2 inch cubes) • Grapeseed Oil • Sweet Onion (julienned) • Poblano Peppers (julienned) • Ground Cumin • Ground Coriander • Ancho Chile Powder • Beef Stock • Flour Tortillas • Egg (whisked) • Shredded Jack Cheese • Grapeseed or Vegetable Oil (for frying) •

Boneless Beef Chuck steak • black pepper • crushed red pepper • Italian seasoning • garlic, minced • olive oil

7 Bone Chuck Steak • Kosher Salt • Black Pepper • Cajun Seasoning • Creole Seasoning • pk. Sazon • Garlic Powder • Onion Salt • Hoisin Sauce

steak (I’m using flank and beef chuck steaks) • soy sauce • teriyaki sauce • Sherry • vegetable oil • black pepper • crushed red pepper • ground ginger • garlic, minced

Chuck Steak • Of Asparagus Chopped • Onions Chopped • Large Cloves Chopped • Of Butter • Oil • Seasonings: • Seasonings • Everything but the Bagel Sesame Seasoning Blending

Chuck Steak • Garlic Chopped • Frozen Spinach • Salt & Pepper • Wooden Spears (Soak in water)

chuck steak cubed • carrots peeled and diced • onions diced • diced celery • potatoes diced • rashes bacon diced • garlic crushed • bay leaves • lt vegetable stock • bbq sauce • tomato sauce • soy sauce •

oil • boneless chuck steak, trimmed and chopped • yellow onion, finely chopped • garlic, minced • carrot, halved and sliced • celery, thinly sliced • diced tomatoes • low-sodium vegetable or beef stock • bay leaf • zucchini, halved and sliced • cabbage, shredded • chopped fresh parsley

water • Beef Bouillon • lbs lean trimmed boneless chuck steak • All Purpose seasoning • Garlic salt • all-purpose flour, white • olive oil, extra virgin • pickling onions, diced • garlic, minced • medium carrots, diced • bell peppers, any color, diced • small gold potatoes, evenly cut to desired bitesize •

Chuck steak, 2 to 3cm dice • Plain flour • All purpose seasoning • Garlic salt • Parsnips, 2cm diced • Pickling onions • carrots, 2cm dice • Celery sticks, thick sliced • cloves garlic, minced • Can chopped tomatoes • Beef stock • Tomato paste •

Vegetable oil for cooking • Chuck steak, 2cm cubed • brown onion, chopped • garlic, finely chopped • Paprika • Ground cumin • Cinnamon • Hot red chilli, finely chopped • Beef stock • (400g) red kidney beans, washed and drained • Flour tortillas to serve • Sour cream to serve •

chuck steak • bell pepper • red onion • Vidalia onion • butter • salt • minced garlic • ground black pepper • cup mushroom stems

potatoes • chickpeas • saffron threads • large hambone • ham • beef chuck steak • salt pork • water • Spanish chorizo sausage the one from Spain • large onions • salt • minced garlic, the mild quarter cup strong garlic

round or chuck steak • flour • salt • black pepper • diced tomatoes • sliced mushrooms • green beans • diced green onions • diced onion • minced garlic • beef broth • soy sauce

chuck steak - cut into 2 pieces • olive oil • - to medium brown onion - finely diced • sprig of rosemary • garlic - crushed • balsamic vinegar • beef stock • water • carrots - finely diced • finely chopped parsley

Eggs • Grilled chuck steak • Fried or grilled chicken breasts • Chopped red onion (as much or little to your liking) • Red potatoes (depending on size I prefer the small ones) • Garlic powder/salt/pepper