Dressing sauce

garlic • Thai chili • Sugar • Fish Sauce • msg • large lime juice • Distilled White Vinegar

real Mayo (I use dukes) • sour cream • half and half • ranch seasoning • white distilled vinnegar • lemon pepper or half of a soft large lemon (if using lemon juice add 1 tsp ground black pepper) • dried dill

bone-in porkchops • boneless porkchops • salt • all-purpose flour divided • ground sage • salt • granulated garlic powder • whole cashews • cornbread Stuffing Preppridge Farms • ground pork • gala apples • ground cinnamon, apples •

mayonnaise • finely chopped scallions • ketchup • Valley Brook Farms LLC Cowboy Candy • lemon juice or apple vinegar • dijon mustard • Salt and pepper

groundnut (preferably without skin) • garlic • boiled potato • red chilies • water • coconut milk • palm sugar • sugar • salt • mushroom stock powder (optional) • spinach • chayote •

Vegetables (ex:carrot,lettuce,bean sprout,tomato,cucumber etc) • Boiled potato • Rice cake (lontong) • Hard boiled egg • Fried tofu • Fried tempeh • Tapioca crackers (krupuk) • garlic cloves • chili powder or paprika powder • tamarind paste or to taste • coconut sugar • salt •

soy sauce with rice malt • rice vinegar • honey • teaspoons • sesame oil

Chicken thigh • Ginger • Green onions • Parsley • Some Corn starch • (Seasoned) • Salt • little Black pepper • Cooking sake • (Vinaigrette Sauce) • Soy sauce • Sugar •

red cranberry sauce (recipe here in Rosanas Ideas) • fresh squeezed oranges • olive oil • apple cider vinegar

For the chicken: • bone-in, skin-on chicken drums and/or thighs, scored twice on the skin side, down to the bone, about 2"long and 1" apart • Italian dressing (well shaken) + 1 teaspoon garlic salt mixed in a small bowl • grated dry cheese (like Parmesan, Asiago, Manchego, etc...) • For the fresh tomato sauce: • baskets grape or cherry tomatoes (about 4 cups) • small yellow onion, chopped • olive oil • dried Italian herbs OR 3 Tablespoons chopped fresh herbs • sugar (if needed to round out the acid in the dressing)

For the chicken: • lbs. bone-in, skin-on chicken drumsthighs, ea piece scored twice on the skin side, down to the bone, about 2"long & 1" apart • Italian dressing (well shaken) + 1 teaspoon garlic salt mixed in a small bowl • grated dry cheese (like Parmesan, Asiago, Manchego, etc...) • For the fresh tomato sauce: • baskets grape or cherry tomatoes (about 4 cups) • small yellow onion, chopped • olive oil • dried Italian herbs OR 3 Tablespoons chopped fresh herbs • sugar (if needed to round out the acid in the dressing)

*Dressing** • Fresh lemon juice or vinegar rice, white wine, apple cider, etc • Soy sauce • Whole grain mustard • Olive oil • to taste Black pepper • *Salad** • Tomato 1 medium • Avocado • small Cucumber or 1/2 large • Fresh spring onions, optional • to taste Fresh herbs optional

cp mayonnaise • honey • mustard • white vinegar • cp sour cream

mayonnaise • sour cream • dry ranch seasoning blend • granulated garlic or garlic powder • chipolte peppers from a 7 ounc can of chipolte peppers packed in adobo sauce • adobo sauce from chipolte can. • fresh lime juice

Lime Zested and Juiced • Worcestershire Sauce • Sesame Oil • Hoisin Sauce • Water • Ground Black Pepper • Sriracha

baby romania salad • shreded red cabbage • pepper • sherry wine vineger • honey • light soy sauce • olive oil • fine dice shalot

Thinly sliced pork • Water • Shio-koji (salt-fermented rice malt) • Sake • Mizuna greens • Soy sauce • Mirin • Honey • Vinegar • Lemon juice • Sugar • Dashi stock granules •

Pork (anything such as pork bits or pork belly) • Salt and pepper • Katakuriko • Vegetables you like • ○Japanese Leek (finely chopped) • ○Garlic (finely chopped) • ○Ginger (minced) • ○(If desired) Crushed peanuts or Cashews (optional) • ○Soy sauce • ○Vinegar • ○Sugar • ○Sesame oil •

Finely chopped Japanese leek • Finely chopped ginger • Soy sauce • Rice vinegar • Sake • Sugar • Sesame oil

Fresh salmon filets • total Mushrooms (Shimeji, eringi etc.) • Sake • Salt and pepper • Cake flour • Sake • Mirin • Soy sauce • Lemon Juice (for the finishing touch) • Grated ginger • Vegetable oil • Garlic •

Rainbow trout (for sashimi) • Daikon radish • Cucumber • Salt (for rubbing) • ●Mayonnaise • from a tube / about 2 1/2 ~ 3 teaspoons ●Wasabi paste • ●Soy sauce • Salt (for cooking)

sweet onion • salsa • lime juice • dijon mustard • balsamic vinegar • cilantro • splenda

tahini • water • fresh lemon juice • apple cider vinegar • amino acids • garlic cloves • fresh ground pepper • maple or date syrup • pink Himalayan salt • red pepper flakes • mustard powder • turmeric •

flank steak • olive oil • salt & pepper to season • fresh arugula • red onion, sliced into 1" rings (keep them together you're going to grill them) • asparagus, trimmed • assorted cherry tomatoes, halved • avocado, sliced • Chimichurri Dressing: • garlic clove • fresh cilantro • red wine vinegar •

Miracle whip • sweet relish • ketchup

blue cheese • sour cream • mayo • milk • salt • black pepper (just a little)

garlic • cilantro • yogurt (plain)

vinegar • Mazolla oil • White Sugar • Salt • Pepper • Dry Mustard • Tomato Soup • Worcestershire • Garlic Salt or Powder