Fried tapioca

tofu (small size 5x5cm) • tapioca flour • all purpose flour • scallion • mushroom/chicken stock powder • salt • coriander powder • white pepper • warm water • kecap manis (sweet soy sauce) • shallot • small chili

# chicken (I used wings and drumettes) • potato starch (you can sub tapioca or corn starch) • fresh ginger • fresh garlic • soy sauce • gochujang paste (can sub Sriracha or sambal) • sesame oil • Mirin (can sub rice wine vin or similar) • brown sugar • grapeseed oil (can sub oil of your choice) for frying • Salt and Pepper

金目鲈鱼片 Seabass fillet (1) • 老姜 Old ginger • 番茄 Tomato (1) • 蒜米 Garlic (1 tablespoon) • 番茄酱，酱清，蚝油 Tomato sauce, light soy sauce, oyster sauce • 黑醋 dark vinegar • 茨粉 tapioca starch

pork ribs • vegetable oil for deep frying • garlic, smoothly mashed using a mortar and pestle • tomato ketchup • oyster sauce • tapioca flour • salt or as to taste • white pepper powder or to taste

medium whole snapper (cleaned and butterflied) • thumb galangal (crushed) • garlic mince • rice flour • tapioca flour • small green mango (peeled and shredded) • dried shrimp • garlic mince • pickle chili (i bought from grocery store) • fish sauce • sugar

boneless skinless chicken (can be breast or thigh) • grated ginger • garlic, grated • salt • ground black/white pepper • eggs, lightly beaten • Coating Ingredients : • tapioca flour • cornstarch • Sprinkle Seasoning (mix well) : • salt • five spice powder •

tapioca flour • water or coconut milk • garlic powder • pepper • Onion spring • salt

garlic chives • salt • vegetable oil • baking soda • sesame oil • oyster sauce • pepper • Flour dough: • rice flour • tapioca flour • arrowroot flour • boiling water •

yam • glutinous rice flour • tapioca flour • sugar • salt • Adequate water • Adequate oil

tempeh (10 pieces of tempeh), thinly sliced into wide pieces • scallions, thinly sliced • egg • flour (low protein) • rice flour • tapioca flour • thick coconut milk • water • The oil for frying • GROUND SPICES • garlic • shallots •

peanut or canola oil • finely chopped green cabbage • minced ginger • minced garlic • chopped scallions • kosher salt, divided • 80% lean ground pork, see note 1 • tapioca starch • water • soy sauce • sesame oil • sugar •

left over rice • corn starch • table spoons of tapioca starch • water • cooking oil • salt • eggs (or more if you want) • Spring onions • table spoons of water • table spoons of sugar • table spoons of soy sauce • a lemon/lime •

rice flour • tapioca starch • oil • salt • hot boiled water • water chestnut • shitake mushroom soaked • carrot • garlic chives • garlic mince

chicken breast,thinly sliced • tapioca flour • Vegetable oil for deep fried • dried big chillies,cut1/2 inch length size,deep-fried • cashew nuts,deep fried • spring onion,cut 1inch length (use 5 inch from the bottom upward) • tps vegetable oil for stir fry • Seasoning mixture ingredients • sugar • seasoning sauce • oyster sauce • fried chillies paste

minced prawn • fried garlic crush • fried shallot crush • bird chilies crush - optional • ice water • egg • salt • knorr • white pepper • sugar • tapioca flour • rice flour •

mung beans • lard • tapioca flour • garlic powder • water for soaking mung beans • salt

Potato • Tapioca powder • Salt to taste

sweet potato • tapioca starch • low gluten flour • sugar • salt • Cooking oil for deep fried

baking powder • all-purpose flour • okra • tapioca flour • water

soya cream • cornflour • tapioca flour • Kala Namak • silken tofu • soya cream • white miso paste • nutritional yeast • cornflour • Rapeseed oil • Kala Namak • turmeric

fried tofu (this can be bought in asian supermarket) • carrots slice thinly • cabbage slive thinly • beansprout cut to small pieces with scissors • spring onion slice thinly • water • oil to fry • himalayan salt • white pepper • chicken knorr (optional) • xylitol/sugar (optional) • garlic •

tapioca flour • tofu, firm tofu is recommended • green onion, chopped • garlics, make into paste • Hot water • Some salt • Pepper • Chicken powder • Oil for frying

white fish • Tapioca flour • wheat flour (or just use tapioca) • water (iced/cold) • garlic, minced • Salt and pepper • Vegetable oil for deep frying • vinegar (I use malt) • water • garlic powder • Salt and pepper • palm sugar •

minced chicken • prawns, minced • garlics, slice and minced • handfull of spinach, roughly minced • egg • tapioca flour • dumpling wrappers • sesame oil • Oil for frying • Some salt • Some pepper • Chicken powder

chicken thigh, boneless • lime juice • all-purpose plain flour • fry powder • tapioca starch • Salt, pepper, mushroom stocks • garlic cloves, bruised & cut finely • brown onion, cut coarsely • sweet soy sauce • Worcestershire sauce • butter • Salt, pepper, mushroom stocks

chicken wing (remove the drumette part) • tapioca flour • shouyu • lime juice • salt • bit of crushed blackpepper

flour • egg • butter or margarine • tapioca flour • Chopped green onion as desired • Shredded cheddar cheese as desired • Some salt • Chicken powder • Oil for frying • Water

tapioca • water • garlics, made into a paste • green onion, slice • Salt • Pepper • Chicken • a cabbage, slice thinly • a carrots, shredded • an eggplant, thinly slice and cut small • tapioca • Oil for frying