Frozen turnips

and 1/2 raw Broken Wild rice rinsed • Butternut Squash peeled and cubed • medium Turnips peeled and cubed • Fennel bulb cleaned and diced • bag frozen Turnip Greens chopped • Sage • Thyme • Herb de Provence • minced garlic • cans unsweetened coconut whipping crème • Vegetable stock

- Chopped Spinach - Frozen • - Pepper Stir-Fry - Frozen • - Chopped Turnip Greens - Frozen • - Chopped Collard Greens - Frozen • - Chopped Kale - Frozen • - Chopped Broccoli - Frozen • White Mushrooms - Sliced or Chopped • Large Yellow Onion - Chopped • Bulb Garlic - Diced • - Dry Quinoa • - Olive Oil • - Vegetable Broth •

Frozen rice kibbeh • tomatoes sauce • Lamb chop • Onion chopped • turnip chopped bite size • Swiss chard chopped • garlic chopped half • each • Salt, pepper, seeds of coriander anise-star, peppercorn,bay leaves, dry lemon, cinnamon, cardamom • warm water

Lean buffalo meat diced into 1/2” cubes after cooking strips, or lean beef • pouches unflavored gelatin • water • carrot, dice 1/4” thick after cooking strips • small turnip, dice 1/4” thick after cooking strips • leek, white part only, dice into 1/4” discs after cooking strips • celery stalks, dice in 1/4” discs (instead of Vegeta MSG) • elephant garlic bulb, minced • crushed green Peppercorns • Herbs de provence (instead of Vegeta) • corn starch dissolved in cold water • Cumin •

large turnips • red lentils • dashi broth (or vegetable broth) • curry powder • mushrooms (any type) • roughly chopped Bok choy/spinach • Parsley • Lemon slices (Optional)

med onion • lg carrots • med russet potatoes • frozen pea’s • ox beef broth • stew beef • small turnip or two small parsnips

Brussel sprouts • Broccoli • Sweet bell peppers (yellow, red, orange) • Taro (frozen) • Boiled egg • Tsukemono (Japanese pickles) (this time I used Kyoto turnips) • Mayonnaise • Usukuchi soy sauce • Salt and pepper • thumbtip-sized knob garlic (or as desired), grated

Chicken thighs • Bacon block • Wiener sausages • Onions (small) • Carrot • stalks Celery • turnips • Cabbage • Water • Soup stock cubes (finely chopped) • Salt and pepper

whole fish Red Sole • Cake flour • Butter • Olive oil • Salt and pepper • Lemon juice • White wine • Heavy cream • Salt and pepper • Green beans (frozen) • Turnip

olive oil • shallots, chopped • garlic clove, chopped • celery sticks, chopped • plain flour • boned leg or shoulder of lamb, cut into 1 inch cubes • chicken stock • pearl barley, rinsed • baby carrots • small turnips, diced • frozen petits pois, thawed • frozen baby broad beans, thawed •

large sweet potato • frozen chopped collard greens • frozen chopped turnip greens • Heaping tablespoon coconut milk • Fresh head of cauliflower

lamb stew meat • small turnips diced • celery diced • baby carrots diced • small onion diced • frozen peas • beef broth • tomato paste • Salt • Black pepper • Onion powder • Garlic powder •

pie pumpkin • unsalted butter • olive oil • finely ground cornmeal • medium turnips (about 12 ounces total) • medium red bell peppers, chopped • large onion, chopped • garlic, minced • tomato paste • low-sodium vegetable broth • cans diced tomatoes with green chilies, such as Rotel • cans chili beans, drained •

yellow onion, skin removed and cut in half • celery stalks, cleaned • crushed cloves of garlic • parsnips, peeled and cut in half • carrots, peeled and cut in half • turnips, peeled and cut in half • whole peppercorns • salt • fresh sprig of thyme

sunflower oil • diced onion • thinly sliced leeks • chopped celery stalks • diced large potato • thinly sliced carrots • thinly sliced small parsnips • thinly sliced small turnip • bay leaves • fresh parsley sprigs • dry white wine • water

Lean stewing beef • Bacon • Diced onion • Bed broth • Apple cider • 4-5 potatoes • Carrots peeled/sliced • Chopped celery • Rutabaga or turnips • Frozen pearled onions • Bay leaf • Dried rosemary •

split Yellow Moong Dal • shalgam (turnip) cut into cubes • frozen peas • turmeric powder • ginger paste • garlic paste • roasted cumin powder • garam masala powder • cumin seeds • dry red chilli • salt • sugar •

Shalgam/ Turnip • Tomatoes • Onions • Ginger or Ginger Garlic Paste • Green Chillies • Frozen Matar/ Peas • Oil • Oil • Water • Some Dhaniya Leaves • Hing • Jeera •

Lean venison, diced • Olive oil • Passata • Medium onions, cut in wedges • celery stalks, sliced • Bay leaves, fresh or dried • Salt to taste • Ground black pepper to taste • carrots, roughly cut into chunks • whole turnip, peeled and diced • red potatoes, peeled and quartered • Frozen peas, couple •

long pieces of Haddock,uncooked frozen • Muscles, frozen • king Prawns uncooked frozen • Spinach fresh • Carrot chopped fresh • Sweetcorn frozen • sweet peas frozen • size portion of Turnip fresh • medium onion sliced • lemon juice • boiling water • sage •

finely julienned scallion (about 1 inch long) • finely julienned carrot (about 1 inch long) • Lemon oil • finely julienned radish (about 1 inch long) • chopped chives • fresh orange juice • cold unsalted butter, cut into 4 pieces • soy sauce • Cannellini beans, blanched for about 8 minutes, or until tender, chilled in ice water, and drained • tomato diamonds • brunoise • unsalted butter •

Large Onions • Button Mushrooms • Carrots • Celery stalks • Potatoes • Turnips • Parsley • Beef or Mutton Stock Blocks • Salt • Boiled Water • Baby Marrows • packed Baby Corn •

carrots • turnips • large onion • Jerusalem artichokes • potatoes • Coconut milk • Seasoning • Garlic as you like it • Vegetable stock

big carrot • Turnip • Fistfull almonds • frozen sweet corn • Salt • pasta / pizza seasoning • water • Fistful chopped cilantro