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My Mixed Seafood & Veg Pie
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A picture of My Mixed Seafood & Veg Pie.

My Mixed Seafood & Veg Pie

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

My husband loves fish anything so i always try to come up with a variety of ways. This he loves 😀 #Fish

My husband loves fish anything so i always try to come up with a variety of ways. This he loves 😀 #Fish

Read more

My Mixed Seafood & Veg Pie

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

My husband loves fish anything so i always try to come up with a variety of ways. This he loves 😀 #Fish

My husband loves fish anything so i always try to come up with a variety of ways. This he loves 😀 #Fish

Read more
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Ingredients

2 mins
2 servings
  • 2long pieces of Haddock,uncooked frozen
  • 1/4 cupMuscles, frozen
  • 1/2 cupking Prawns uncooked frozen
  • 1/2 cupSpinach fresh
  • 1Carrot chopped fresh
  • 1/4 cupSweetcorn frozen
  • 1/4 cupsweet peas frozen
  • 4 cubesize portion of Turnip fresh
  • 1/2medium onion sliced
  • 1/4 cuplemon juice
  • 1/4 cupboiling water
  • 1/2 tspsage
  • 1/4 tspmixed Black Pepper
  • 4medium potatoes
  • 1/4 cupgrated chedder cheese
  • 1Star anise
  • 1/4 tspGarlic powder
  • 1 tspCornflour addaed to 3 tsp water
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Steps

2 mins
  1. 1

    Add everything to an oven proof dish with a lid except potatoes.

    A picture of step 1 of My Mixed Seafood & Veg Pie.
  2. 2

    Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven.

    A picture of step 2 of My Mixed Seafood & Veg Pie.
  3. 3

    Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool

    A picture of step 3 of My Mixed Seafood & Veg Pie.
  4. 4

    Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool

    A picture of step 4 of My Mixed Seafood & Veg Pie.
  5. 5

    A picture of step 5 of My Mixed Seafood & Veg Pie.
  6. 6

    The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently

    A picture of step 6 of My Mixed Seafood & Veg Pie.
  7. 7

    Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese.

    A picture of step 7 of My Mixed Seafood & Veg Pie.
  8. 8

    Pricked with a fork

    A picture of step 8 of My Mixed Seafood & Veg Pie.
  9. 9

    Cheese

    A picture of step 9 of My Mixed Seafood & Veg Pie.
  10. 10

    Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted.

    A picture of step 10 of My Mixed Seafood & Veg Pie.
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Maureen 😀
Maureen 😀 @Moe131
on July 24, 2018 16:35
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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