Ginger spices

yellow onion, thinly sliced • garlic cloves, minced • Avocado oil (about 1–2 tablespoons) • Solid fat from the top of 1 can full-fat coconut milk • –5 fresh shiitake mushrooms, sliced • –2 teaspoons freshly grated ginger • –2 teaspoons freshly grated turmeric • homemade chicken broth • –3 chicken thighs (skin-on recommended for crispiness) • White pepper, to taste • Garlic powder, to taste • Turmeric powder, to taste •

uncooked rice of choice • lime juiced • large knob of ginger sliced • Salt to taste • Black pepper to taste • lime zest

chicken (bone-in or boneless, cut into medium pieces) • salt + 2 tbsp lemon juice (for cleaning the chicken) • salt • ground white pepper • sugar • chicken stock powder • light soy sauce • sesame oil • minced garlic • grated ginger • spring onions, cut into sections • Coriander leaves, to taste •

chicken legs • ginger-garlic paste • salt • chilli powder • turmeric • Kashmiri chilli powder • garam masala • pepper powder • ajwain (carom seeds) • dried fenugreek leaves (Kasuri methi) • oil • lemon juiced •

warm (not boiling) water, or 200 ml • white vinegar • powdered ginger (or freshly grated) • small sprinkle of red pepper (Cayenne pepper)

chicken thighs • ginger • lemongrass • scallion • green onion, chopped • ginger, minced • garlic, minced • Thai chilis, minced • avocado oil • steamed chicken stock • fish sauce • sugar •

large onion finely diced • olive oil • medium sweet potatoes 1/4 inch dice • ground lamb or ground beef • nutmeg • cinnamon • ginger • clove • cayenne pepper • salt • can 100% pumpkin puree • carton Pacific red pepper and tomato soup •

ground cinnamon • ground cloves • ground allspice • ground coriander • ground green cardamom • ground ginger • ground star anise • ground mace • ground nutmeg

chicken bouillon • fish sauce • black pepper • sugar • brown sugar (caramel) • Sliced ginger • minced garlic • minced shallots • fish sauce • coconut water, ½ cup water (or enough to cover chicken) • Thai chilis and green onion (garnish)

red Thai chili • ginger root (skinned and sliced) • garlic cloves • The sugar • fish sauce • lime juice • distilled white vinegar • water

apple red • peanut butter • cinnamon bun spread • Cornstarch Custard • eggs boiled • chia seed • Salt • a teaspoon of cinnamon powder • a teaspoon of ginger • Greek yogurt

coriander seeds • fennel seeds • cumin seeds, divided • peppercorns • dry red chillies, divided • oil • mustard seeds • bay leaf • ginger paste • green chilli paste • potatoes, boiled, cubes • salt •

boneless porkchops, julienned, 64 strips • finger fresh ginger, julienned, 32 strips • red onion, shaved, 32 strips • garlic cloves, minced • bruised fresh lemon grass stalk • nest mung beans • water to clean • water to cook • soy sauce • lemongrass oil • carrot, julienned, 32 strips • napa cabbage, julienned, 32 strips •

Ginger - around 2-3" - sliced • cardamom pods - crushed • black tea (or 2 for less tea taste) • water • full cream milk • evaporated milk • . Add sugar to taste or serve without it • . Or add a tsp of condensed milk to a cup of tea

lamb leg • vinegar • ginger-garlic paste • chilli powder • pepper powder • cumin powder • garam masala • Kashmiri chilli powder • salt

packages tempeh, crumbled into ½-inch pieces • olive oil (or any neutral oil, plus more if needed) • Salt, to taste • th tsp Freshly ground black pepper, to taste • soy sauce • rice vinegar • brown sugar • –2 tablespoons Sriracha (or any hot sauce of your choice) • fresh ginger, grated • spring onions, sliced (whites and greens separated)

milk (dairy or dairy-free) • ground turmeric • ground cinnamon • dried ginger • black pepper • maple syrup or honey • coconut oil • additional spices or flavors such as ginger, cardamom, or vanilla extract.

lobster • large ginger (thinly sliced) • green onion ( cut 1 inch length • garlic (roughly chopped) • large shallot (diced) • water for cooking • water and 2 tablespoons cornstarch for slurry • Seasoning sauce for stir-fry: • sesame seed oil • oyster sauce • sugar • fish sauce •

eggs, boiled, sliced • eggs • To taste, salt • chilli flakes • oil • cumin seeds • onion, chopped • coriander powder • Kashmiri chilli powder • turmeric • cumin powder • ginger-garlic paste •

glutinous rice • water • whole chicken • Shallot • salt • fish sauce • cabbage • onion • Vietnamese coriander (rau ram) • cilantro • white wine vinegar • sugar •

Leftover rice • Chicken broth (or vegetable broth) • (or more) fresh turmeric (grated) • (or more) Fresh ginger (grated) • Fresh garlic (grated) • eggs (2 per person) • Butter • Green onions (sliced) • Black sesame seeds • to taste Salt • to taste Pepper

unsalted butter • light brown sugar (packed) • room temperature large eggs • kosher salt • baking powder • cinnamon • ground ginger • molasses • vanilla extract • flour • ground cinnamon • ground ginger •

thick slices fresh ginger • pickled pink ginger, called gari • preserved lemon grass in oil • lemon grass oil • Panang curry paste • Chicken thighs • firm tofu, diced • each Oyster, shiitake, woodear mushrooms • Shallots, sliced • hardneck garlic cloves, minced • fresh hazelnut butter • Kemiri nuts, also called candlenuts, crumbled •

white fish (tilapia, cut into 1” pieces) • salt • fish sauce • garlic • sugar • turmeric • ginger • white pepper • shallots • dill, chopped • green onions (chopped 2-3” pieces) • onion sliced •

Chicken Breasts, cubed • Yellow Onion, sliced • Coconut Cream/Milk • Tbsps. Butter • Tbsps. Minced Garlic • tsps. Garam Masala • Salt • Black Pepper • Ground Ginger • tsps. Ground Turneric • tsps. Paprika • tsps. Ground Cumin •

white fish i used pangasius as so cheap and easy to get • chopped freash ginger • Mirin • Light Soy • Garlic Cloves Crushed • Spring onion Finely Chopped • Fresh Coriander Finely Chopped - about 1/4 cup