Pumpkin Spice Chai Latte

Name: Pumpkin Spice Chai Latte
Total time: 600 s
Yield: 2 people
Cuisine: American
Ingredients: 2 cups milk; 1-2 teabags; 1 teaspoon pumpkin spice; 1/4 teaspoon ground clove; 1/4 teaspoon ground dry ginger; 1/8 of a teaspoon ground nutmeg; 1/8 teaspoon ground cinnamon; 1/4 teaspoon ground cardamom powder; 2 teaspoons honey or maple syrup; 2 tablespoons pumpkin purée; Whipped cream for garnish, optional; Add the pumpkin spice, cinnamon, cardamom, cloves, nutmeg, dry ginger all together and keep aside. This is you pumpkin spice chai mixture

Mish @eatswithmish

Minnesota

Pumpkin spice chai latte is a delicious twist on the classic chai latte, infused with warm and comforting flavors perfect for the fall season.

It's a lovely drink to enjoy on a crisp autumn day, wrapped in a cozy sweater and surrounded by the comforting aroma of fall spices.

Pumpkin spice chai latte is a delicious twist on the classic chai latte, infused with warm and comforting flavors perfect for the fall season.

It's a lovely drink to enjoy on a crisp autumn day, wrapped in a cozy sweater and surrounded by the comforting aroma of fall spices.

Mish @eatswithmish

Minnesota

Pumpkin spice chai latte is a delicious twist on the classic chai latte, infused with warm and comforting flavors perfect for the fall season.

It's a lovely drink to enjoy on a crisp autumn day, wrapped in a cozy sweater and surrounded by the comforting aroma of fall spices.

Pumpkin spice chai latte is a delicious twist on the classic chai latte, infused with warm and comforting flavors perfect for the fall season.

It's a lovely drink to enjoy on a crisp autumn day, wrapped in a cozy sweater and surrounded by the comforting aroma of fall spices.

Saved

Ingredients

10 minutes

2 people

2 cupsmilk
1-2teabags
1 teaspoonpumpkin spice
1/4 teaspoonground clove
1/4 teaspoonground dry ginger
1/8of a teaspoon ground nutmeg
1/8 teaspoonground cinnamon
1/4 teaspoonground cardamom powder
2 teaspoonshoney or maple syrup
2 tablespoonspumpkin purée
Whipped cream for garnish, optional
make the souce blend
Add the pumpkin spice, cinnamon, cardamom, cloves, nutmeg, dry ginger all together and keep aside. This is you pumpkin spice chai mixture

Saved

Steps

10 minutes

1

Steep the teabags in hot milk and prepare unsweetened tea. Add this tea to a small pot.
2

Next, add the pumpkin puree to the pot.
3

Next, add the honey/ maple syrup.
4

After that add the pumpkin spice chai mixture.
5

Stir and heat on low for 5 minutes, so the rawness of the pumpkin purée goes away and the spices are blended well.
6

When the mixture is heated through, pour in a tall glass, add some whipped cream and a sprinkling of cinnamon and enjoy!

Tips

You can also use looseleaf tea and non-dairy milk.

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Cooksnaps

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Mish @eatswithmish

on October 12, 2025 03:36

Minnesota

Hi there,👋 I’m Mish, a foodie who's all about approachable Indian food and other fun dishes!Join me in exploring the world of flavorful dishes and savor every bite together!🥰🎉You can also check me out on Instagram @eatswithmish.