Fish • Salt as your taste • Haldi powder • Red chilli powder • Oil for frying • Method of salan • Sajna (drum sticks) peel and cut • onion chop • Lahsan • Black pepper • Zeera • Mustard seed •
Lasagne sheets socked in medium hot water for 10 min • Boneless chicken cooked with lahsan,adrak and chicken tikka masala • olives, • mashrooms, • green bell pepper • onion cubes • Cheddar and mozzarella cheese slice as required.
kg boiled potatoes • crushed red chilli • Salt • dhania crush • green chillies • chat masala • Hara dhania • Atta for parathy • Lahsan • whole red chilli • Salt • Water for paste
Millet flour (Bajre ka aata) • clarified butter (ghee) • Salt • Water for kneading • Green Garlic • For Baingan ka Bharta • big round eggplant • yoghurt • big green chillies • Salt • Black pepper • For assembling •
chicken leg peice • cup lemon juice • chaat masala • tbsap tika masala • dahi • kashmiri lal mirch • namak • Oil as required • adrak lahsan paste • lal mirch powder