Lahsan Lal mirch or peanut Chutney,

Name: Lahsan Lal mirch or peanut Chutney,
Total time: 1800 s
Yield: 5,6 people
Cuisine: Pakistani
Ingredients: 2 bunch lahsan; 10,12 Lal mirch; 3,4 tsp peanut; Half tsp salt; 2 lemon juice; Half cup musterd oil; Half tsp maithi Dana,

Shaheen,s cooking @cook_16478706

Lahsan mirch ke Lal chutney hamesha Sy sabko behad pasnd hai isy peanut ka touch day Kar itna mazydaar Kar dia KY sab ungliyan chatty rahy ap log bhe bnaen or btaen kaise lage ,
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Shaheen,s cooking @cook_16478706

Lahsan mirch ke Lal chutney hamesha Sy sabko behad pasnd hai isy peanut ka touch day Kar itna mazydaar Kar dia KY sab ungliyan chatty rahy ap log bhe bnaen or btaen kaise lage ,
#Ambassador

Saved

Ingredients

25,30 mint

5,6 people

2 bunchlahsan
10,12Lal mirch
3,4 tsppeanut
Halftsp salt
2lemon juice
Halfcup musterd oil
Halftsp maithi Dana,

Saved

Steps

25,30 mint

1

Lahsan alag Kar ky oper ka chilka hata dein or dho ky pani dalen sath lambi ya gol Lal mirch or peanut dal KY dhoen or pani dal KY 10,15 mint bhiga dein,
2

Phir jug men dalen salt add Karen or ache tarhan bland Kar lein,
3

Lahsan cheelna nahe hai chilky KY sath pees lein,
4

Oil garam Karen maithe Dana dalen or chutney dal dein 2,3 mint bhoonen lemon juice add Karen,
5

Mix Karen or utar lein bowl men nikalen besan ke roti makae KY parathy Alu bhary parathy dal bhary parathy KY sath mazy Sy khaen,
6

Or mujhy duaon men yaad rakhen,