Peppercorns

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Lucky 7 Peppercorn Blend

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part Tellicherry Black Peppercorns, part Malabar Green Peppercorns, part Kampot Red Peppercorns, part Coriander Seeds (Coriandrum sativum), part Pink Peppercorns (Schinus Terebinthifolius, AKA: Brazilian Peppertree, Peruvian Peppertree), part Jamaican Peppercorns (Pimenta dioica, AKA: Allspice Berries) [see NOTES]
- 10 minutes
- As much as needed
Nona Cooks
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California Farm Cold Lemon Cucumber Soup

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greek yoghurt, chilled, yellow lemon cucumbers in 1/4” horizontal slices, chilled, peeled shallot, chilled, peeled garlic clove, chilled, Moroccan salted pickled lemon wedge, chilled, cumin seeds, fresh slivered fresh basil leaf, freshly crushed green peppercorns
- Under an hour
- 2 people, 4 cups
Hobby Horseman
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California Farm Lemon Cucumber Pickles

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lemon cucumbers, 1 kilo, 2 1/2 pounds, scrubbed, white vinegar, 5% acidity, flaked seasalt, cane sugar, peeled garlic, shallots, sliced, dill weed, whole black peppercorns, black whole mustard seeds, dried bay laurel leaf, For crisping:, seasalt
- Boil 10 minutes, water bath 15 minutes
- 2 people
Hobby Horseman
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Egg Open Sandwich

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Egg, Salt, Rye Bread, Tartar Sauce, Whole peppercorns, Dill
- 15 Minutes
- 1 serving
All Day Meal
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Cabbage Egg Sandwich

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Bread, Eggs, Salt, Whole peppercorns, Cabbage leaves, Mayonnaise, Mustard
- 15 Minutes
- 2 servings
All Day Meal
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California Farm Bisque Cauliflower

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large cauliflower, leaves and stem attached, red onion, pickled Persian garlic bulb, shrimp broth, heavy cream, fresh basil leaves, corn starch in Tbs cold water, California Brandy for adults, saffron tea for children, whole black peppercorns, strands saffron, cured bacon strips, optional
- Under 2 hours
- 2 people, six meals
Hobby Horseman
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Cheesy Pork Caldereta

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Pork, enough to cover pork Water (for brining), Onion, Garlic, Potato, Carrot, Tomato sauce (UFC Guisado or any brand), Water, Soy sauce, to taste Salt, to taste Pepper, g, grated Cheese (Eden or any brand)
- 1 hr 30 mins
- 3 servings
JAD
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California Farm Persian Pickled Garlic

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hardneck garlic, 5% white vinegar, olive oil, tomato paste, each flaked seasalt, red pepper, black peppercorns, black nigella sativa seeds or black Indian mustard seeds, coriander, oregano
- 40 minutes brine, 20 minutes waterbath
- 2 people, one pint
Hobby Horseman
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Pork Adobo

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Pork, Garlic (chopped), Water, pouch (about 8g) Garlic powder, pouch (about 4g) Onion powder, Bay leaves, Peppercorns, Vinegar, Ground pepper, Soy sauce, Oyster sauce, Sugar
- 1 hr 30 mins
- 3 servings
JAD
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Sichuan Style Spicy Braised Pig Trotters 川辣味酱猪手

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For blanching: 4.5 lb pig trotters, scallions, –5 slices of ginger, cooking wine, For braising:, rock sugar, Sichuan spicy paste, sweet flour paste (甜面酱), red fermented bean curd juice (红豆腐乳汁, optional), salt, black pepper, five-spice powder
- 25-30 minutes
- 6-8 servings
Dandanyummyfood
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Vietnamese Fermented Sour Meat (Beef) | Nem Chua Bò

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Ground beef (96% + lean), Sugar, Fish sauce, garlic (minced), Red Thai chili (minced), Whole Black Peppercorn (Toasted), Whole White Peppercorn (Toasted), Nam Powder Seasoning mix, Cooked sliced Pork Skin (Bì) (2x 7 oz), Toasted rice powder (thính) (use as needed), Sliced garlic, Sliced red Thai chili
- 45 minutes
- 6 people
Quoc Nguyen | Chef Q
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Vietnamese Fish Cake & Pork Noodle Soup |Bánh Canh Giò Chả Cá

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pork hock (washed and cleaned with salt and vinegar), Japanese daikon (peeled & chunked), Jumbo carrots (peeled & chunked), dried shiitake mushroom (rehydrate by soaking with boiling water for 30 minutes), shallots, ginger root (smashed), dried shrimp, fried shallots, white peppercorn, sea salt, chicken bouillon, msg
- 1hr 15 minutes
- 4-6 people
Quoc Nguyen | Chef Q
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“Nem Chua” Raw Fermented Beef

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- 2 days
- 6 servings
Kat Truong
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California Farm July 4 BBQ Steak Dinner

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- Cake night before, 60 min in oven, 30 min on grill
- 2 people
Hobby Horseman
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Signature Spicy Beef Sauce（秘制香辣牛肉酱）

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ground beef, small onion, sliced, –8 slices ginger, celery sliced, scallions, chopped, peppercorn, –6 star anise, –5 bay leaves, cooking oil, salt, black pepper, five spice powder
- 30-45 minutes
- 8-10 servings
Dandanyummyfood
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Mushroom Pepper Fry

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large (2-3 medium) onion (chopped), mushrooms (diced), black peppercorns, cumin seeds, fennel seeds, oil, cumin seeds, fennel seeds, –20 curry leaves, garlic (chopped), garlic, ginger garlic green chilli paste
- 30-35 mins
- 3 servings
Sammy_veg
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Chinese-Style BBQ Seasoning (烧烤料）

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cumin seeds, ground cumin, chili flakes (deseeded), fine chili powder, toasted white sesame seeds, Sichuan peppercorns (optional), black peppercorns, garlic powder or dried minced garlic, onion powder or dried minced onion, sea salt • 10g sugar, five-spice powder (optional), Chinese crumbly cookie (Tao Su), about 30g, crumbled
- 10 minutes
- 3-5 servings
Dandanyummyfood
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Three Friends Thai Roast Chicken

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bone-in skin-on chicken thighs, cilantro roots or 1/3 cup cilantro stems, garlic, white peppercorns or 1/2 tsp ground white pepper, fish sauce, oyster sauce, sugar, Fried garlic (for garnish), Nam jim (for garnish/dipping), Cilantro (for garnish), Jasmine rice (for serving), Neutral oil for basting (optional)
- 45 min (plus 2-24 hours marinating)
- 2-4 people
Kasey Coffey
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Kung Pao Chicken (宫保鸡丁)

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chicken breast (about 300g), cut into 1.5 cm cubes, roasted or fried peanuts, –10 dried red chilies, cut into segments, Sichuan peppercorns, scallions, chopped 1 tsp minced garlic, minced ginger, Sichuan spicy paste (adjust to taste), cooking oil (for stir-frying), Marinade (no water), salt, black pepper, five spice powder
- 25 to 30 minutes
- 2-3 servings
Dandanyummyfood
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California Farm Tomato Crusted Lamb Ribs

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rack of 8 or 9 lamb spare ribs, olive oil, Rub of Flaked seasalt, Rub of 1/2 Tsp Aleppo red pepper, chunked fresh cherry tomatoes, sliced pickled mushrooms, red wine vinegar, dijon mustard, dried thyme leaves, dried pulverized oregano, pulverized rosemary leaves, garlic confit
- 10 min sear+10 min rest, 15 min bake+15 min rest
- 2 people
Hobby Horseman
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Best Pork/Chicken Adobo Marinade Recipe

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soy sauce (preferably Filipino brands like Silver Swan or Marca Piña), cane vinegar (or white vinegar if unavailable), garlic, peeled and crushed (not minced), –3 bay leaves, whole black peppercorns, lightly crushed, brown sugar (optional but adds balance), small onion, quartered (optional, for added aroma), Optional kick: 1 small chili or a pinch of chili flakes
- 5 min
- 8 servings
Minda
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Cambodian grilled chicken over rice

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boneless chicken thighs, garlic, lemongrass, whole black peppercorns, salt, sugar, chicken bouillon powder, sesame seed oil, oyster sauce, sesame seed
- 1 hour
- 2 people
Sovanna’s Cooking and recipe
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Crispy Mochi Beef Tartare

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glutinous rice flour (Mochiko), water, salt, sugar, neutral oil, z lean steak (top sirloin, tenderloin), shallots (minced), green onions (sliced thin), chili peppers (brunoise), apple cider vinegar, fish sauce, sugar
- 1 hr 30 min
Kat Truong
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Sichuan Style Wontons

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–3 tablespoons chili oil (store-bought or homemade), soy sauce, rice vinegar (or Chinese black vinegar), sugar, grated fresh ginger, green onion, finely chopped, white pepper, ground pork, shrimp, finely chopped into a paste, garlic, grated, grated fresh ginger, Shaoxing wine (or substitute dry white wine or sake)
JANDRE
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Mapo Tofu (麻婆豆腐)

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firm tofu, cut into cubes, ground beef or pork, cooking oil, garlic, minced, fresh ginger, thinly sliced, scallions, chopped, Sichuan spicy paste, sweet bean sauce, soy sauce, chili powder, Sichuan peppercorns, black pepper
- 15-20 minutes
- 2 servings
Dandanyummyfood
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California Farm Duck Breast with green peppercorn cream

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duck breasts, duck fat, heavy cream, california brandy, green peppercorns, chopped shallots, chopped parsley, tarragon, Whole fresh duck is $3.30/pound at the farmers market, 2 breasts are 1 1/2 pounds, about $5 for two, another dollar for the other ingredients, fabulous dinner for two for $6
- Marinade overnight, cook 1/2 hour
- 2 people
Hobby Horseman
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Meat Floss

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lean protein (pork, chicken, fish, beef), water, shallot, soy sauce, dark soy sauce, sugar, salt, garlic, black peppercorns
- 3 hr
Kat Truong
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Easy Steamed Mussels - Traditional Spanish Tapa/Appetizer 🇪🇸

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mussels, large lemon, garlic cloves, black peppercorns, Salt to taste (if needed)
- 10 minutes
- 2 servings
Aghata Sunsi
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Vegan Lemongrass “Beef” Noodle Soup (Bún Bò Huế

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medium carrots, white onion, daikon, shitake mushrooms, corn, jicama, lemongrass (bruised), oil, salt, sugar, soy sauce, water
- 6 people
Kat Truong
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Chinese Braised Pork Belly (very hands off)

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pork belly, sliced into 1'' cubes, rock sugar (or 1 1/2 tbsp white granulated or brown sugar), dark soy sauce (or regular soy sauce) NOTE: The color will be significantly lighter), green onion, ginger, garlic, lightly smashed, water, divided, optional: 1 tbsp sichuan peppercorn, whole
- 45 min
- 2 people
Kelly Meng
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