Rice base

Rice • Kelp Water • Tsuyu • Cooking wine • Carrot • Potato • Zucchini • Salmon fillet • Tsuyu (Japanese soy-based soup base) • Cooking wine • Chopped green onion

Korr chicken soup base • dried onion flakes • garlic powder • dried parsley • paprika • red goya

rinsed basmati rice • water • yellow soup base • pouch Goya powder • onion flakes • garlic powder • paprika • dried parsley • butter

chicken breasts chopped • Broccoli chopped • instant brown rice • red onion chopped • chicken base • Salt, pepper, onion powder, garlic powder and soy sauce to taste

butter • small onions diced • course kosher salt • black pepper corns freshly grounded • white wine..we use moscato or Riesling • all-purpose flour • water chicken base or can broth can be used • heavy cream • mixed veggies drain water out of can • cream of chicken chicken..don't add water • chicken cubed up Chicken boneless thighs • I add MSG for taste or use kosher salt and black pepper corns freshly grounded for your taste •

yellow onion, thinly sliced • garlic cloves, minced • Avocado oil (about 1–2 tablespoons) • Solid fat from the top of 1 can full-fat coconut milk • –5 fresh shiitake mushrooms, sliced • –2 teaspoons freshly grated ginger • –2 teaspoons freshly grated turmeric • homemade chicken broth • –3 chicken thighs (skin-on recommended for crispiness) • White pepper, to taste • Garlic powder, to taste • Turmeric powder, to taste •

jasmine rice • water • EVOO • kimchi • cucumbers • carrots • jalapeños • white vinegar • salt • hot water • plain Greek yogurt • gochujang •

(1/2) Tbsp. Olive oil • (1/4) Large yellow onion (chopped) • (1/4) Green pepper (chopped) • (4) Garlic cloves (minced) • (1 1/2) Cups diced tomatoes (canned is fine, fresh chopped is better) • (4 1/2) Cups chicken stock (unstalted) • (1/2) Can green peas • (1/2) Jar sliced pimentos • (1 1/2) Cups Valencia rice • (1/2) Pkg. Dried pure red Saffron petals/threads • (1/2) 8oz. pkg mild chorizo by Palacios (sliced) • (1/2) Tbsp. "Better Than Bouillon" Lobster bouillon base (optional if you aren't using actual lobster in the shell) •

large spoonfuls of mayo • single serving size of plain Greek yogurt • fresh dill (dried works too) • Small Spoonful of white vinegar • Small Spoonful of sugar • Small Spoonful of salt & pepper • Small Spoonful of garlic power • Capful of lime juice • Jasmine Rice • Water • Salt (to your liking) • Better Than Bullion Vegetable Base •

Jasmine Rice • Water • Better Than Bullion Vegetable Base • Salt (to your liking) • Earth Balance Butter • Turmeric for color

white rice • water • chicken soup base • garlic powder • dried parsley • dried chopped onion • dried thyme • black pepper • salt • butter

cooked bacon • skinless boneless chicken tenderloins • (10.5) once cans cream of mushroom soup • can chicken broth or chicken soup base • small white onion, chopped • curry powder • worcestershire sauce • uncooked long grain rice • S&B mild curry block --> just 1 slice (optional) • crushed red pepper (optional)

red onion • carrot • any meat • rice • cashew and raisins for topping • eggs • soy sauce • sugar • salt • chicken base

Newport, Oregon, fresh frozen, cooked, peeled salad shrimp, rinsed • Calimari squid, thawed, skin peeled off, cut in mussel size pieces • mussels or clams • albacore tuna in oil • sweet spanish dried paprika powder • elephant garlic cloves, peeled • California non GMO medium or short grain sushi rice • white sauvignon blanc wine to make seafood stock base • saffron threads to make two cups of red saffron tea • Huge red california onion, diced • Large heirloom tomato, peeled, diced • fresh Red sweet peppers, diced •

Rice -cooked- (whatever rice you like, white, brown, basmatti, • pandan.) Also you can take as a base bulgur, quinoa, couscous etc • Just anything you like to combine: beans, corn, potato salad, fish or • chicken nuggets, lentils, lettuce,avocado, chickpeas, red cabbage, • beets etc

pd small red beans • pd large red kidney beans • pds pulled pork or smoked sausage of your choice • bacon • large onion • bell pepper • celery stalks • garlic • fresh ginger • jalapeno • diced tomatoes • liquid smoke •

● For The Proteins • EX LG Chicken Thighs [skin on - bone in] • Drained Can Chicken Breasts [crushed/shredded] • ● For The Soup Base • Campbells Cream Of Chicken Soup • Campbells Cream Of Mushroom Soup • Whole Milk [more if needed to thin your mixture] • Uncle Ben's Instant Rice • Can Drained Mushrooms [more if desired] • Fresh Ground Black Pepper • Granulated Garlic Powder • Granulated Onion Powder •

Whole Rotisserie Chicken; Shredded • yellow Onion, diced • Cannalini Beans • Great Northern Beans; Puree • tblspoon Butter • Chicken Stock • McCormick Mild Chili Mix • Roasted Chicken Base • Whipped Cream Cheese • Cilantro • Sour Cream • Shredded Cheese of your choice •

boiled clams • deep-fried bean curd • rice • sake • dashi base • dried bonito

Pork Tenderloin • Kosher Salt, Pepper, and Fennel Pollen • Avacado Oil • 'Instant' Brown Rice or what you like • Several white button mushrooms your choice • small Shallot • Butter • 'Better than Boullion' Mushroom sauce base • water • Fresh Ripe Tomato • Set Sous Vide unit to 132f (rare) and 2 hours, 45 minutes • About 3 1/2 hours before serving, start the unit •

Sirloin or Flank Steak • Jasmine Rice • Asian Pear • Green Onions • Low Sodium Soy Sauce • Brown Sugar • Tbps Sesame Oil • Gojuchang Paste • Garlic • Ginger • Toasted Seaweed

olive oil • boneless skinless chicken thighs, halved • raw shrimp, shelled and deveined • garlic powder • smoked paprika • Chipotle powder • Spanish style chorizo • mussels, scrubbed • onion, diced • garlic, minced • roasted red peppers, chopped • arborio rice •

Olive Oil • Butter • Salsa (non-fruit) • Brown Rice • Water • Better Than Bouillon Chicken Base • Bumble Bee Prime Fillet Albacore Tuna with Chipotle & Olive Oil • Thyme

Chicken, skinless, boneless • egg • cornstarch • all-purpose flour • salt • ground black pepper • water • hot sauce (optional) • oil for pan frying • all-purpose flour • oil • yellow onion, rough chop •

For base • Puffed rice • jaggery • water • mango essence • chopped green chilli • butter • For sauce:- • raw mango slices • mango puree • sugar • Salt •

Quinoa • Millet • Brown Rice • Lentils • Broccoli (used frozen) • Peas (used frozen) • Carrots sliced or chopped (to your liking) • celery stalks chopped • onion chopped (about 1/2 cup) • roasted sweet peppers (colored) already prepared sliced* • oil • water •

Ingredients For prunes sauce:- • hand picked prunes • pineapple juice • coconut malai • Black salt • green chilli • black pepper powder • dry mango powder • Ingredients for mushrooms:- • button mushroom • chopped garlic • chilli powder •