A Hearty Chicken Chili

Name: A Hearty Chicken Chili
Cuisine: American
Ingredients: 1 Whole Rotisserie Chicken; Shredded; 1 yellow Onion, diced; 2 Cans Cannalini Beans; 1 Can Great Northern Beans; Puree; 2 tblspoon Butter; 32 oz Chicken Stock; As needed McCormick Mild Chili Mix; 4 tsp Roasted Chicken Base; 8 oz Whipped Cream Cheese; optional Cilantro; optional Sour Cream; 1 bag Shredded Cheese of your choice; 1 cup quick white rice

Melissa Cumine @LissBaby

Greensboro, N.C.

Just a quick and easy delicious Chili!

Melissa Cumine @LissBaby

Greensboro, N.C.

Just a quick and easy delicious Chili!

Saved

Ingredients

1 Whole Rotisserie Chicken; Shredded
1yellow Onion, diced
2 CansCannalini Beans
1 CanGreat Northern Beans; Puree
2tblspoon Butter
32 ozChicken Stock
As neededMcCormick Mild Chili Mix
4 tspRoasted Chicken Base
8 ozWhipped Cream Cheese
optionalCilantro
optionalSour Cream
1 bagShredded Cheese of your choice
1 cupquick white rice

Saved

Steps

1

Cook Rice and set aside.
2

In a large pot, Saute Onions in butter until golden brown.
3

Add Chicken Base, Chicken Stock, Cannalini Beans, Shredded Chicken and Chili Mix. Bring to a boil.
4

Add Cream Cheese and Stir til melted.
5

Add Cooked Rice and Bean Puree. Stir, and simmer on low for 15 minutes.
6

Serve with Shredded Cheese, Cilantro, and Sour Cream. Enjoy!