Sambar masala

arhar daal or SPLIT lentil, finely diced carrots, finely diced beans, finely diced potatoes, florets of cauliflower, cup peas, onion finally chopped, tomatoes chopped, ginger garlic grated, jaggery sauce, salt, red chilli powder

sambar masala-, Kashmiri chillies, coriander seeds, Urad dhal, fenugreek seeds, cumin seeds, pepper corns, Scraped coconut, lime size Jaggery , Tamarind Gooseberry size (soak in warm water), Thoor dhal, Turmeric powder

DOSA=1 cup rice+urad daal+chana daal, methi seeds, garlic, hing or ASAFETIDA, salt, SAMBAR=1 cup toor daal soaked, garlic, very small onion chopped, small tomatoes chopped, florets of cauliflower, thin sliced carrots, cup peas

toor dal, medium sized onion chopped, tomato chopped, drumstick chopped, small sized carrot chopped in cube size, parwal chopped in cube size, kundru chopped, turmeric, cumin powder, coriander powder, red chilli powder, garam masala

Dosa better, Aloo stuffing, Garlic chutney , Chopped onions, chopped tomato, Chopped capsicum, Sambar masala, all spices, Chopped coriander, Grated beetroot, Oil and butter, Seemed seeds, cumin seed

For idli- , suji/ semolina, buttermilk, Salt, Water , baking soda, For sambar- , split pigeon peas, oil, finely chopped onion, finely chopped tomato, chopped mix veg(brinjal, french beans, drumstick, potato, Carrot)

Rice Flour, Ghee, Hot Water (for kneading), Jeera powder, Red chilli powder, Salt as required, Yellow Moong Dal (split yellow lentils), small Bottle Gourd - chopped, Drumstick - cut into 2-inch pieces, small Capsicum - chopped, medium Tomatoes - chopped, small Carrot - chopped

Drumstick, kokum, tuver dal(Pigeon pea), yellow pumpkins(cut), crushed ginger chilli, Some curry, chopped tomato, sambar masala, red chilli powder, cumin coriander powder, turmeric powder, dry red chilli

coriander seeds, jeera, chana dal, urda dal, red chilli, Curry, mustard seeds, cloves, black pepper, big cardamom, cinnamon

Cumin Seeds, Coriander Seeds, Mustard Seeds, Chana Dal, Urad Dal, Rice, Fenugreek Seeds, Black Pepper, Dry Red Chilli, Curry Leaves, Turmeric Powder, Salt

coriander seeds, toor dal, raw rice, black pepper, dry red chillies, Fenugreek seeds

Red Chilli, Coriander seeds, Chana dal, Tuvar Dal, Urad dal, Mustard, Cumin seeds, Fenugreek seeds

oil, coriander seeds, chana dal, cumin seeds, whole pepper corns, fennel seeds, raw rice, Fenugreek seeds, dry red chillies, dry kashmiri red chillies, coconut, raw rice

urad dal, toor dal, chopped pumpkin pieces, big onion sliced, tomato Chopped, Madras sambar masala, red chilli powder, drumsticks chopped, ginger garlic paste, curry leaves, green chillies, asafoetida

tur daal, urad daal, Moong daal, raw papaya cube cut, cube cut ash gourd, tomato cubes, piece capsicum cube, carrot long cut, drums stick 1 inch cut, ripe tamarind pulp, and half teaspoon sambar masala, refined oil

drumstick, cooked toor daal, onion, tomato, oil, raai, hing, haldi powder, laal mirch powder, sambar masala, salt

boiled tuver dal, drumstick cut into 1" pieces, french beans, cut & boiled, carrots 🥕, chopped, green peas, boiled, bottle gourd, peeled, chopped & boiled, onion 🧅 chopped & boiled, tomato 🍅, chopped, tamarind water, sambar masala, red chilli powder, turmeric powder

leftover daal, chopped veggies (eggplant, 🍆, Parmal (pointed gourd), pumpkin, ladies finger, onion and tomato), spring curry leaves, chillies (not so hot), mustard seeds, Asafoetida/ hing, kashmiri red chilli powder for taste and colour, Salt and turmeric as required, sambar masala powder, amchur powder or tamarind paste, sugar, , cooking oil