Soon

CousCous • Lettuce & Rucula • Strawberries • shrimp • Gongonzola or blue cheese • Kidney Beans • Olive oil • Honey • tea soons of Soy sauce

Young Green Jackfruit Drained • Smoky BBQ Sauce (Homemade BBQ Sauce Recipe Coming Soon) • of a Small Spanish Onion Diced • of a Red Bell Pepper Diced • Garlic Powder • Chili Powder • Paprika • Lime Juice • Lager (The Cheaper the Better) • Very Small Pinch of Salt • Black Pepper • Olive Oil •

Dosa batter(will soon share a recipe to make this) • Ginger • curry leaves • Coriander leaves 0.25 cup • onion • sugar • salt • Hing

sweet potato noodles • green capsicum • carrot • onion • Spring onion • fresh spinach • Bean sprouts • Minced garlic • Table soon of soy sauce • sesame oil • roasted sesame seeds

Soy Sauce • sesame oil (optional, more for complex recipe) • oil (olive or vegetable) • Oriental Flavored Ramen noodle. (or buy fresh dry ramen from market) • White Tuna In Oil (or buy fresh and bake, more complex recipe coming soon.) • peanuts (doesn't mater if salted) (or buy fresh nuts and deshell) • Pickled jalapinos with carrots and onion. (you can pickle ur own) • garlic • Ginger (only necessary for complex recipe)

Banana Blossom • red curry paste • cherry tomato • chicken stock or water • chicken tights,or wings ,chopped • local green vegetables,name ....wait..i will find out soon • fish sauce

Cherry Tomatoes • Green olives (Pitted) • Black Olives (Pitted) • Mushrooms • Green Bell Pepper • Avocado • Green Onion (3 finger pinch) • Balsamic vinegarett (recipe coming soon) • Blue Cheese Crumbles

chicken breast boneless and skinless • I used rosemary sage garlic Cajun seasoning salt pepper and paprika you can season your chicken to your taste • extra virgin olive oil • balsamic vinegar • toasted sesame seed oil (optional) • finely chopped ginger..I ran out so I used crystalized ginger and i liked it better(optional) • garlic chopped I added a dash of garlic powder too because my family loves garlic(optional) • salt pepper and cayenne to taste(optional) • If you like yours a tad sweeter you could add a touch of corn syrup to it a friend of mine used sugar but hers is is a bit gritty and you can use brown sugar if u you're going for a glaze I'll put a recipe up for a glaze soon

boneless chicken breast (I filet them, because so thick) • dry onion soup mix • bottle of Russian style salad dressing • apricot preserves • salt, pepper, garlic salt

Marinade • Garlic, Crushed • Ginger • Red Chili • Honey • Soy Sauce • Chicken Drumsticks • Garnish • Sesame Seeds • Spring Onions

Texas sliced white bread. • Deli sliced Medium Cheddar Cheese • jalapiño roughly minced • bacon • onion (Thinly Sliced) • Honey Barbecue Sauce (will put recipe up soon) • salted butter

Cucumber • Red onion • Bell pepper • Table spoon • White vinegar • Sugar • Table spoon celery flakes • Table soon red pepper flakes • Handful ice • Size Mason jars

Water • Dashi Powder *Bonito OR Kombu (Kelp) Dashi • Salt • Soy Sauce • rice-bowlful Cooked Short Grain Rice *about 180g • Dry Cut Wakame *OR 1/2 sheet Toasted Nori • Egg *whisked • Spring Onion *finely chopped

Extra Virgin Olive Oil • Onion • Garlic *finely chopped • Celery • medium Carrots • Chicken Fillets *I always use Thigh Fillets • Chicken Stock • Salt & White Pepper • small piece Ginger *grated • Baby Spinach *OR Silverbeet (Swiss Chard) as required • finely chopped Parsley

grated pumpkin or butternut • self raising flour • salt • eggs • melted butter or wooden spoon white (I have converted and used oil instead, but butter or wooden spoon 🥄 makes it fluffier) • sugar (I usely use 1/4 cup then it's not as sweet) for sweet tooths use 1 cup • Cinnamon for sprinkling as soon as it comes out of the oven

Ash gourd piece • green chillies • sambar onion • table soon fried gram dal • small amla size tamarind • Curry • Salt for taste • For seasoning: • oil • mustard seeds • urad dal • red chilli •

bread,lettuce,1 small size onion 2 medium sized carrots s 1 small cucumber • table soon of mayonnaise • hot chilli sauce

if sprouted rajma boiled and smashed • small PC ginger • garlic • Black pepper • Curry one stem leaves • Chopped coriander • Salt • soon fennel seeds • rice flour

yoghurt (see my homemade yoghurt recipe) • granola (see my homemade granola receipe) • blueberry syrup (homemade recipe coming soon) • blueberries to garnish

medium Sweet Potato *about 250g, I used Japanese Sweet Potato • Carrot • Plain Flour • Oil for frying • Onion *if you cook this dish as a savoury Tempura • Honey & Cinnamon Sugar • Plain Flour • Salt • Egg • Cold Water OR Milk • *Note: If you cook this dish as a sweet snack, add 1-2 tablespoons Sugar. Do not add too much Sugar as it will turn brown too soon before it is cooked

medium size onion cut into slices • fresh Coriander • flour • to taste salt • garam masala powder • hldi powder • baking soda • roasted cumin Coriander chilli flakes(will share rec soon) • chilli powder • as required water • medium size boiled potato • imli pulp •

Vanilla Sponge cake (will post recipe soon, use any cake as base) • Chia seeds + coconut milk (soak over night) you can use any other milk /yogurt • Ripe Avocado + Honey (blended smoothly with little milk) • chopped Papayas,(you can use any other favorite fruit cuts)

boiled potatoes • peas (chopped) • chat masala • Coriander • green chilli • salt • soon coriander • red chilli • rice flour

fried githeri with sukuma and other vegetables • chicken stock (coming soon) • garlic powder • tumeric • cinamon • chili powder • peanut butter • chili oil

Papaya syrup (coming up soon), as much as mandazi wanted • White wheat flour • herbal salt • Baking powder as per amount • Eggs as per amount

AP Flour (Maida) sifted with 1 tsp salt & then, kneaded with 1 tsp refined oil- For each one ☝🏻 of that • Maida, for the normal white dough, post mixed with salt & oil & kneaded with lukewarm water as a medium tight dough • Maida- For the Green Dough (Homemade % Vegan & Organic Colors used) For it's green Color- Blanched Palak (Spinach) purée has been used • Maida- For the Saffron dough (Red Chilli Powder & Turmeric Powder: 1 tbsp each has been used, in it's diluted form along with 1 tbsp of carrot 🥕 juice infused with saffron strands) • Ajwain (Carom Seeds) • Water (Lukewarm), for kneading the doughs- all 3 of them, separately • Refined/Vegetable Oil (For deep frying the puris) • For the French Madeleines: We need to prepare White Chocolate Ganche & then colour it by taking 3 equal portions from the white one itself • Madeleines Recipe: It's elaborate recipe, I shall share very soon herein itself or else this one ☝🏻 would be too much extensive • white chocolate, • medium whipping cream • Salted Butter •