Steak celery

beef sirloin steak (organic, grass-fed), thinly sliced • celery, sliced diagonally • cooking wine • cornstarch • cooking oil (for mixing with beef) • cooking oil (for stir-frying) • scallions, chopped • ginger, minced • garlic, minced • Salt • Black pepper • soy sauce •

and 250 g goose neck, bottom round or inexpensive cut of beef • salt • ground pepper • vegetable oil • all-purpose white flour • onion, thinly sliced • garlic, minced • celery, thinly sliced • sliced carrots • merlot wine • tomato sauce • diced tomatoes •

Cooked Leftover Steak • Celery Stalks • Long Hot Pepper (or Substitute with Jalapeño Pepper) • Mini Sweet Peppers • Small Onion • Salt • Black Pepper • Soy Sauce • Oyster Sauce • Garlic Cloves, Minced • Cooking Oil

whole boneless beef chuck roast, cut into 3 steaks • white button mushrooms, quartered • medium carrots (10 ounces; 275g), 2 left whole, 2 cut into bite-size pieces • Baby Yukon Gold potatoes, halved • small celery (3 ounces; 85g), sliced • medium cloves garlic, peeled diced • large yellow onion (10 ounces; 275g), peeled, split in half • frozen or fresh pearl onions (thawed if frozen, peeled if fresh) • frozen peas • chicken stock • tomato paste (2.5 ounces; 75g) • powdered unflavored gelatin (1 ounce; 30g) •

sirloin beef steak, silverskin trimmed, cut in 1” x 1/2” dices • corn oil • oyster sauce • dark sweet soy sauce • light soy sauce • sherry wine • water • corn starch • corn oil • poblano (spicier) or california wonder (milder) green pepper, cut in 1” x 1/2” dices • yellow and red onion, cut in 1” x 1/2” dices • celery stalk cut in 1/4” slices •

large beef shank steaks, (or chuck), 4 pounds, bone and marrow in • cold water • coconut milk • sea salt • Olive oil • Unsalted butter • large mild red onion in rings • leek in rings • all purpose flour • freshly ground green peppercorns • white wine • chicken broth •

carton beef stock • carton vegetable broth • water • corn • chickpeas • sweet peas • celery stalks • carrots • medium zucchini • medium red pepper • medium yellow onion • sirloin steak tips •

Round steak • Celery salt.to taste • to taste Paprika • Onion powder to taste • tomato soup • Green pepper • Prepared mustard • to taste Pepper

heap tsp sambal oelek • low sodium soy sauce • brown sugar • toasted sesame oil • garlic, minced • flank steak, thinly sliced • small head broccoli, chopped into bite-sized pieces • carrot, thinly sliced • celery, sliced about 1/4 cm thick • white button mushrooms, thinly sliced • onion, thinly sliced

London Broil • beef broth • carrots whole or baby carrots • red potatoes • medium yellow onions • bottle of Bistro Au Jus gravy • celery salt • bay leaves • extra virgin olive oil • garlic • butter divided • long grain rice •

cross rib steak, grass fed beef • warm red wine • warm water • potatoes, 1” cubes • carrots, 1” slices • celery stalks, 1” slices • olive oil • Few Tsp flour to make gravy

ahi (tuna) mini steaks of about 4 to 4,5 ounces each • fresh pineapple • fresh strawberries • ribs celery • large lemon • olive oil • ginger juice • Sea salt • Freshly ground black pepper

grass fed beef rib eye steak, cubed • butter • cured bacon • diced carrots, peeled • diced potatoes • pickled boiler onions, 1/2 cup pickling juice (see my pickled onion recipe in Cookpad) • garlic cloves, Tbs thyme, no salt, no pepper • tomato paste • red cooking wine • sauteed shitake mushrooms with 4 pinches of truffle seasoning • fresh chopped parsley or celery leaves

baby potatoes, unpeeled, cut into 1 cm chunks • (about 227 g) pearl button mushrooms, halved • sirloin steak (try to find one about 2 cm thick) • carrots, peeled and chopped into 1 cm chunks • celery sticks, cut into 1 cm chunks • balsamic vinegar • beef stock • Worcestershire sauce • Dijon mustard • cornstarch • frozen sweet peas • ready-made puff pastry •

Double 8 Cattle Company Fullblood Wagyu Beef Bottom Round Steak • Grapeseed Oil • Kosher Salt (to season) • Freshly Ground Black Pepper (to season) • Rice Noodles (small and thin) (cooked per package instructions) • Double 8 Cattle Company Fullblood Wagyu Beef Soup Bone • Garlic • Yellow Onion (peeled, large diced) • Red Onion (keep peel on, large diced) • Carrots (large diced) • Celery (large diced) • Lemongrass (cut in half widthwise) •

Double 8 Cattle Company Fullblood Wagyu Sirloin Bavette Steak • Unsweetened Pineapple Juice • Low Sodium Soy Sauce • Ginger (minced) • Garlic (minced) • Green Onion (sliced thin) • Brown Sugar • Pure Sesame Oil • Whole Milk • Mayonnaise • Brown Sugar • Salt •

rump steak • soy sauce • egg white (lightly beaten) • cornflour • ground black pepper • peanut oil • grated fresh ginger • small green pepper (capsicum) (cut in diamond shapes) • small red pepper (capsicum) (cut in diamond shapes) • celery (thinly sliced) • whole baby corn (drained) • oyster sauce •

Double 8 Cattle Company Fullblood Wagyu Chuck Steak • Parmigiano-Reggiano Cheese (sliced) • Basil Leaves (chiffonade) • Balsamic Glaze • Balsamic Vinegar • Grapeseed Oil • Oregano • Garlic (minced) • Kosher Salt • Freshly Ground Black Pepper • Bucatini Pasta (cooked per package instructions) • Olive Oil •

steak or roast or hamburger • water • yellow onion finely chopped • large carrots or equivalent baby carrots • stocks of celery chopped • pearl of barley • ketchup • Bayleaf • AuJus sauce • brown gravy mix

Light Brown Sugar • Chili Powder • Garlic Powder • Minced Onion • Paprika • Black Pepper • Dried Parsley • Himalayan Salt • Ground Mustard Seed • Cumin • Ground Celery Seed • Ground Coriander •

mini diced steak, ribeye works well. 1/4"to 3/8" cubes • olive oil • sea salt • crushed rosemary • ground cayenne pepper • peas • diced carrots • diced onions • sliced portobello Mushrooms • diced celery • minced garlic • salted butter •

beef rump roast very cold or partially frozen • lemongrass powder • ground nutmeg • large onion sliced • purple garlic sliced • sliced hamburger buns • To taste salt • To taste ground black pepper • butter • cornstarch to thicken • water to thicken • unfiltered extra virgin olive oil •

$11.80 London Broil, Top Boneless Round Roast (very lean) • Campbell's Mushroom Soup, plus one can water • package of beef stew seasoning mix packette • onions, quartered • garlic, sliced • I small package of baby carrots • celery and greens, rough chop • small potatoes quarter and thirds, in half

beef kidney • evaporated milk • apple cider vinegar • large carrots • eye of round steak • cabernet Sauvignon California, red • baby portobello mushrooms • large onion sliced • beef broth • butter • all-purpose flour • salt •

To taste salt • ground white pepper • ground allspice • granulated garlic powder • ground coriander powder • ground beef • a rotisserie chicken lemon -garlic flavoured • smoked skinless beef sausage • finely sliced ribeye steak • beef meatballs • chopped celery • large yellow onion •

Beef Bottom Round Steak (Thin) • Flour • Course Salt • Black Pepper • Oil (olive or avocado) • Garlic (minced) • Yellow Onion (chopped) • Celery (minced) • Carrots (chopped) • Red Wine • Soy Sauce • Beef Broth •

sirloin steak (1in cubes) • bacon (chopped) • med. Onions (small dice) • large carrots (large dice, peeled) • celery (large dice) • large garlic cloves (fine dice) • Guinness stout • sugar • bay leaves • chicken broth • tomato paste • flour •

pork chop about 6 • Dry rub • corn starch • salt • pepper • onion powder • garlic powder • turmeric • celery powder • bbq rub • olive oil

Vegetables----------------------- • sliced celery I used the leaves too • diced potatoes skin on • medium turnip root washed, peeled and diced • sliced baby carrots • beef broth • ground black pepper • succotash see my recipe • kosher salt • medium onion chopped • Steak----------------------------- • dehydrated onions •