Champignons

white mushrooms (450 grams) • garlic • onion • avocado oil • butter (40 grams) • sea salt • ground black pepper • Dried parsley, to taste

small kabocha squash (about 570 grams), peeled and seeded • diced onion (about 100 grams) • diced carrot (about 100 grams) • water (about 430 grams) • fresh milk (about 430 grams) • Sliced button mushrooms, • Butter, • Salt, • Black pepper,

All-purpose flour....2/3 cup (about 70 grams) • Boiling water....3 1/2 tablespoons (about 50 ml) • Extra flour for dusting....as needed • Button mushrooms....4 • Chopped green garlic....1/2 tablespoon (about 7 grams) • Cooking wine....1 teaspoon (about 5 ml) • Salt....1/3 • Ground black pepper....a • Halibut skin and chicken bone broth jelly....5

boneless chicken thighs • broccoli • small carrot • small potatoes • shimeji mushrooms/button mushrooms • onion • garlic • water (600-700 ml) • unsalted butter (40 g) • cake flour (30 g) • milk (200-250 ml) • Seasonings •

chestnuts (about 150 grams) • pork ribs (about 30 grams) • ginger • button mushrooms • sea salt

boneless chicken thighs • large heads garlic • dried button mushrooms (about 15 grams) • green onions • sea salt