Squid with garlic

(about 1/2 cup) store-bought shrimp and squid paste • wonton wrappers • each salt, white pepper, black pepper, and garlic powder • small dried shrimp for garnish (optional)

squid (about 8 oz/225 g) • shrimp • salted eggs • garlic • scallion • chili pepper • rice wine (15 ml)

(about 10.5 oz/300 grams) pork soft bone • small bowl (about 1.75 oz/50 grams) ground pork • (about 3 oz/90 grams) fried tofu puffs (oil tofu) • ginger, julienned • minced garlic • dried radish • napa cabbage (about 10.5 oz/300 grams) • carrot, sliced • onion, diced • (about 350 grams) baby corn, diced • dried seaweed vegetable mix • bonito flakes (half a pack) •

Nanyang Bak Kut Teh Pork Shank Soup Base • wide glass noodles • napa cabbage (about 120 grams) • dried tofu skin • squid and fish paste • corn on the cob • florets broccoli • fresh shiitake mushrooms • carrot slices (about 30 grams) • assorted hot pot ingredients • little chopped green onion • little minced garlic •

baby squid (500 grams) • scallions • ginger • garlic • Thai basil • toasted sesame oil • black sesame oil • rice wine • soy sauce • sugar

garlic • fresh lemongrass • fresh kaffir lime leaves • onion • fresh tomato • mushrooms (shiitake and button) • plain canned tomatoes • clams • shrimp • squid • fish sauce (about 30 grams) • Salt to taste •

Seafood • frozen halibut • frozen tuna belly • frozen shrimp • small squid • fresh clams • Vegetables • onion (chopped) • tomato (diced) • Italian chopped tomatoes • crushed red pepper flakes • garlic (minced) •

Boston lobster • Thai shrimp • Matsu oysters • milk clams • squid • corn • mushrooms • Hokkaido scallops • unsalted butter (15 grams) • minced onion (15 grams) • minced garlic (25 grams) • hot sauce (50 ml) •

squid • shrimp • silken tofu • broccoli • red cabbage • baby corn • minced garlic • minced ginger • chopped green onion • soy sauce • black vinegar • ketchup •

squid (about 500 grams) • large bunch fresh basil • scallions • fresh ginger • garlic • [Seasonings] • tea seed oil (45 ml) • soy sauce (45 ml) • rock sugar (30 ml) • rice wine (30 ml)

pork bone broth • serving noodles • fresh shrimp • squid • baby bok choy • onion • zucchini • carrot • [Seasonings] • chili oil • chili paste • Korean chili powder •