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Rabia

Rabia

@cook_12773698
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  • Recipes (17)
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  • Rabia Rabia
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    Rasamalai

    Full Fat Milk • Rasgullas • Sugar • Saffron • Cardamom Powder • Nuts chopped (I used Almonds, Cashews & Pista) • Ghee
    • Rabia Rabia
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      Bread malpua

      For Outer Layer • Bread • Milk • Ghee or oil for frying • Khoya / Mawa • For Filling • Sugar • Nuts (I used almonds, cashews, chironji) • Ghee • Sugar • For Sugar Syrup • Water •
      • Rabia Rabia
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        Thakkadi

        For mutton: • Mutton with bone pieces • Onion chopped • Tomato chopped • Giger garlic paste • Cardamom • Cinnamon • Curry leaves • Salt • chilli powder • Curry powder(kulambu masala powder) • Oil-4tblspn •
        • 50 min
        • 7-8 servings
      • Rabia Rabia
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        Paal kozhukattai

        Rice flour • Thin coconut milk • Thick coconut milk • Cardamom powder • Ghee • Sugar • Water • Salt
        • Rabia Rabia
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          Gulab jamun

          Milk powder • Maida • Baking soda • Ghee/butter • Salt • Curd( you can use milk) • Ghee- for deep frying • For sugar syrup • Sugar • Water • Cardamom powder-1spn • Rose water drops
          • 20 minutes
          • 3-4 servings
        • Rabia Rabia
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          Unniappam

          Ripe banana • Jaggery • Water • Rice fliour • Cardamom powder • Dry ginger powder • Baking soda • Oil/ ghee for frying
          • 20 minutes
          • 2 servings
        • Rabia Rabia
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          Medu vada/ ulunthu vadai

          Whole Urad Dal / Vellai Ulundu • Rice (uncooked) • Onion finely chopped • Green chilli chopped • Salt • Oil for fry • Curry leaves
          • Rabia Rabia
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            Hydrebadi dum biryani

            For rice: • Bay leaves • Cardamom • Basmati rice washed thoroughly • Salt • Ingredients to marinate: • Mutton • Curd • Ginger garlic paste • Red chilli powder • Turmeric powder • Pepper powder •
            • Rabia Rabia
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              Boondi laddo

              Gram Flour / Kadalai mavu / Besan • Baking Soda / Cooking soda • Yellow Food Colouring • Water • Sugar • Water • Cardamom Powder / Yelakai Podi • Cashewnuts small pieces • Raisans • Kalkandu/ Sugar Candy • Oil for Deep Frying Ghee
              • Rabia Rabia
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                Country chicken biryani

                (For Marination) • Country Chicken • Salt • Turmeric powder • Chilli powder • Coconut oil • For making masala • Tomato • Ginger garlic paste • Green chillies • Coriander leaves • Mint leaves •
                • Rabia Rabia
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                  Ice apple rose milk

                  tblsp Sugar • Tender Ice Apples /nungu • Rose Syrup • Milk-
                  • Rabia Rabia
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                    Aapam

                    Raw Rice - • Cooked Rice - • Fresh grated coconut- 1/2 shell • Baking / Cooking soda • Sugar-2spoons
                    • 4 servings
                  • Rabia Rabia
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                    Fruits custard with jelly

                    Custard powder • Milk • Sugar • Mixed fruits • Apple,mango, grapes, pomegranate, dates and nuts • Jelly for garnish
                    • 30mins
                    • 6 servings
                  • Rabia Rabia
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                    Tender coconut agar agar pudding

                    Agar agar-10gm • Tender cococont water- 2 big tumblers • Water-1 • Sugar- • Food colors (optional)
                    • 20mins
                    • 6 servings
                  • Rabia Rabia
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                    Vermicelli custard with carrot halwa

                    Carrot halwa • fine vermicelli • milk • sugar • ghee • vanilla flavoured custard powder • water • sprinklers or chopped nuts,cherry for garnish
                    • 30mins
                    • 4 servings
                  • Rabia Rabia
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                    Caramel bread pudding

                    Bread Slices (around 1 cup cubed) • Milk • Sugar • Sweetened Condensed Milk • Eggs • Vanilla essence • Sugar for caramel • Ghee
                    • 1hr
                    • 5 servings
                  • Rabia Rabia
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                    Custard with crystal jelly

                    Milk • Custard powder • Sugar • Vanilla Essence • Instant Jelly (I used strawberry and mango)
                    • 30mins
                    • 4 servings

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