Shafaq Khan

eggs , • salt • black pepper freshly ground • butter • cheese, finely grated or crumbled

plain yogurt • ice, crushed • ice water • white sugar • salt

Carrot • onion • Few green Olive • cucumber • Some mint • green chilli • lemon juice • olive oil • Salt • Black paper optional

chicken broth • boiled and shredded chicken • boiled prawns, cut in small pieces • garlic paste • Salt • white pepper • sugar • Chinese salt • green chilies, chopped • eggs, beaten • chili sauce • ketchup •

dried elbow pasta • unsalted butter 1 stick • all purpose flour • whole milk • half and half • grated medium sharp cheddar cheese divided • grated Gruyere cheese divided • salt • black pepper • paprika

Basin • big potato • red chilli • salt • Some fresh green dhania • Water • Oil for fry • zeera • chaat masala • gram masala

Flour • Oil • Yeast • Salt • Sugar • Curd • Warm Water as required • Butter • Filling ingredients • chicken minced • Small sized onion • Ginger Garlic paste •

milk • water • butter • all-purpose flour • package instant yeast • white sugar • salt • egg

dark meat ground chicken • serrando chiles, finely chopped • chopped cilantro • ground coriander • cumin powder • garam masala powder • red chili flakes • kosher salt • store bought bread crumbs • ginger and garlic paste • lemon, juiced • large onion, grated

Rice (boiled) • Eggs(optional) • Carrot • Spring onion • Soya sauce • Garlic clove 3-4 • Oil • White pepper • Oster sauce • Salt

+1/2 Kg Chicken Bone Less • Dahi/Yougurt • Adrak • Laung • Sabut Kali Mirch • Namak Hasbe Zaiqa • Step 2 Ingredients • Tikiya Butter/Makhan • Timatar/Tomatoes Sauce Bana Lain (puree) • Lal Mirch • Lemon juice/Nimbu • Hara Dhania •

chicken breasts boneless skinless • buttermilk • hot sauce • large eggs beaten • flour • salt • pepper • paprika • garlic powder • baking powder • canola oil for frying

Seedless Tamarind • Jaggery Broken into small pieces • Ginger Grated • Roasted cumin powder • Red chilli powder • Coarse fennel powder • Hing • Black salt • Salt • Raisins

For dahi baray / lentil fritters: • mash daal / white lentils • Salt • cumin seeds • water for blending • baking soda optional • oil for frying • asafoetida Hing • Yoghurt Mixture: • yoghurt adjust as required • milk • salt •

sugar • milk • salt • unsweetened cocoa powder • egg yolk, lightly beaten • semisweet chocolate, chopped • heavy cream • vanilla extract

pao Baison • salt • red chilli power • zeera • sabot dhania • sabot lal Mitch • soda • For fry oil • For mixing water

cocktail Tin • bananas fresh • medium size Kharboza • big size Apple • Big size Mango • sugar • chaat masala • black paper • salt • any fresh fruit Juice (orange / pineapple)

pao white at a • pao maids • salt • Oil/ Ghee For fry • As per required water

Pao maida • salt • As per required oil for fry • Some Water for making fine dough

large russet potatoes, peeled and sliced into 1/2-inch strips/fries • Canola oil, for frying • all-purpose flour, divided • salt, divided • ground black pepper • garlic powder • lemon juice • mustered paste • cold water • bread crums • skinless cod fillets cut into preferred size • salt