Nahid Syeda

Banana • Double toned or low fat milk • Flax seed • Almond • Roasted oats • Honey (optional)

Fresh coconut • Ginger • Chana dal • Urad dal • Rai • Hing • Salt as per required • Curry leaves 10-12 • Hari mirchi

Mutton with bone • Onion • Ghee • Ginger garlic paste • Turmeric apinch • Salt as per needed • Coriander , mint leaves1/2 bunch, hari mirchi 7| make a paste • Kaju 15, badam 15| make a paste • Cream • Curd • Water • Garam masala •

Paya • Sar zaban half of one goat • Onion • Ginger garlic paste • Turmeric • Mirchi • Salt as per required • Nahari masala • Garam masala • Mint leaves 1bunch • Coriander leaves 1 bunch • Hari mirchi •

Meat • Chana dal • Coriander leaves 1bunch • Mint leaves 1 bunch • lemon • Mirchi • Hari mirchi • Curd • Egg • Ginger garlic paste

Kaleji • Phepsa • Onion • Oil • Mirchi • Salt as per taste • Ginger garlic paste • Haldi • Hari mirchi • Coriander leaves 1/4 bunch • Garam masala

Bheja • Oil • Salt as per taste • Mirchi • Haldi • Ginger garlic paste 1\2 tsp • Onion

Boneless meat • Lal mirchi • Salt as per taste • Haldi • Garam masala • Ginger garlic paste • Oil 4ts • Curry leaves 10-12 • Hari mirchi

Double roti Bread • Milk • Sugar • Khowa • Water • Elaichi powder • orange colour • Oil+ ghee for frying • Dry fruits (almond,pista,kaju)

Boti • Onion • Ginger galic paste • haldi/ Turmeric powder • Salt • red chilli powder • Shah jeera(cumin seeds) • Laung/cloves • Dalchini (cinnemom)small stick • Bay leaf • Mint leaves • Coriander leaves •

Rice • Mutton • Hari mirchi • Mint leaves 1 bunch • Coriander leaves 1 bunch • Curry leaves 10-12 • Curd • Ginger garlic paste • Haldi • Mirchi • Salt as per required • Lemon •

Maida • Melted butter 100gm for cake and 2tsp for truffle sauce • Sugar powdered • Cocoa powder • Baking powder • Baking soda • Milk 1cup or 1cup water • Condensed milk • Vanilla essence • Dark or milk chocolate • Cream

Chicken breast • Soya sauce • White vinegar • Lemon juice • Ginger garlic paste • Black pepper • Salt • Roasted and grind dhaniya and zèera powder • Garam masala • Dry red chillies flakes • Oil (1 tsp for marination and rest for frying grilling)

Masoor dal • Tomato 2 large • Haldi • Oil 2tsp for boiling 5tsp for tadka • Hari mirchi • Salt as per required • Curry leaves 1 bunch • Corian der leaves 1/4 bunch • Zeera • Rai • Dry red chilli • Ginger garlic paste1tsp •

Maida • Milk • Yeast • Sugar • Water • Butter • Salt • Dark choclates or milk chocolate • Sprinkles • White chocolate(optional) • Castor sugar (optional)

Beans • Onion • Alu • Mutton • Hari mirchi • Coriander leaves1/4 • Methi • Oil • Ginger garlic paste • Red chilli powder • Salt as per taste • Haldi •

Patla poha • Oil • Curry leaves • Hari mirchi/green chilli • Sugar • raisins • Peanuts • Dry coconut • haldi(Turmeric) powder • rai/mustard seeds • Salt • Fried onion

Idli rava • Sour curd • Salt • Eno • oil • Water

Apple • Pine apple • Carrot • Beans • Potato • Mayonnaise • Cream • black pepper powder • white pepper powder • Salt • Castor sugar

Vermicilli • Tomato • Onion • Carrot • Curry leaves • coriander leaves • Hari mirchi(green chilli) • Water • Oil • red chilli powder • Ginger garlic paste • haldi( Turmeric) powder •