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William

William

@moonie1989
Kawasaki, Japan
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I enjoy the art of creation

42 Following 68 Followers
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  • Recipes (32)
  • Cooksnaps (14)
  • William William
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    Chocolate Fudge

    Condensed milk • Unsalted butter • Light brown sugar • White chocolate • Salt
    • 2 hours 30 minutes
    • Makes 1 batch
  • William William
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    Pizza Dough

    Warm water • Sugar • instant yeast (same day pizza), 3g instant yeast (two night pizza) • plus more as needed, aim for 60-70% hydration • plus more for greasing Extra-virgin olive oil • Salt
    • 2 pizzas
  • William William
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    Homemade Self-Raising Flour

    All-purpose flour • Baking powder
    • 100g
  • William William
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    Mont Blanc's Chestnut Puree

    Japanese sweet chestnuts (cooked) • Sugar • (divided into 2 portions of 75ml each) Heavy cream
    • 2 servings
  • William William
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    Frying Batter for Vegetables

    Mayonnaise • Water • Chicken stock powder • Flour • Corn starch or potato starch • to taste Salt & pepper
    • 2 servings
  • William William
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    Butter Cookie

    Unsalted butter (softened) • Powdered sugar (icing sugar) • (about 1 large white) Egg white • Vanilla (optional) • All-purpose flour • salt
    • William William
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      Oyster Omelette

      Oysters (shrimp/squid works too) • total combination of potato/cornstarch/rice flour + all purpose flour (play around with the ratio as it will affect the crispiness / fluffyness). Try 30g flour 20g others • Water • Fish sauce (omit if decided not to go seafood, replace with stock powder) • Salt • Pepper • –3 stalks Scallions (sliced) • Egg (beaten) • Oil • to serve Sweet chili sauce or sriracha • optional, to serve Coriander
      • 2 servings
    • William William
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      Chocolate Patissiere Cream

      pastry cream • chocolate • cocoa powder
      • William William
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        Chocolate Fondant for one

        Some butter for greasing the ramekin/container for your chocolate fondant • cocoa powder for dusting • chocolate • unsalted butter • egg • sugar • salt • all purpose flour
        • 10m
        • 1 serving
      • William William
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        Craquelin Choux

        Flour • Sugar • Butter • Choux pastry
        • 1 batch
      • William William
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        Chinese Steamed Bun Dough

        all purpose flour • Yeast • Baking powder • Warm water • Sugar • Salt
        • Makes 8-10 buns
      • William William
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        Chocolate Cake

        Plain flour • Caster sugar • Cocoa powder • Baking powder • Bicarbonate of soda • Eggs • Milk • Vegetable oil • Vanilla extract • Boiling water
        • 2 cakes
      • William William
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        Coconut Macaroons

        at room temperature Egg whites • (about 1/3 cup plus 1 tablespoon) Granulated sugar • Pure vanilla extract • Almond extract • (about 3 and 1/2 cups) Sweetened shredded coconut (chopped)
        • makes about 28 pieces
      • William William
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        Mixed Nut Chocolate Chip Cookies

        Butter • Sugar • Brown Sugar • Egg • Flour • Baking Soda • Chocolate Chips • Nuts
        • a lot
      • William William
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        Choux Pastry Dough

        (8 Tbsp; ~113 g), cut into pieces Unsalted butter • Water • Milk • Salt • Sugar • All-purpose flour • large, beaten Eggs
        • William William
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          Patissiere Cream

          Whole Milk • (or 0.75 tsp Vanilla Bean Paste) Fresh Vanilla Pod • Cornflour • Sugar • small pinch Salt • Egg Yolks • Unsalted Butter, Cold
          • William William
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            Kaya Jam (Coconut Jam)

            Coconut milk • Eggs • pandan emulco • Brown sugar • White sugar • Water
            • 15 min
            • 1 batch
          • William William
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            Victoria Sponge Cake

            Caster sugar • Softened butter • Eggs (beaten) • Self-raising flour • Baking powder • Milk • Strawberry jam • Swiss meringue buttercream • Powdered sugar
            • 20m
            • 24cm cake
          • William William
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            Swiss Buttercream

            Egg white • Sugar • Butter
            • 10m-20m
            • 1 batch
          • William William
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            Korean Rest Stop Potato

            new baby potatoes • water • salt • butter • sugar
            • 20 mins
            • 2 servings
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