Butter

egg • unsalted butter, softened (100 grams) • sugar (100 grams) • vanilla extract • all-purpose flour (about 500 grams) • warm milk (125 ml) • instant yeast • As needed: granulated sugar and water • beaten egg

all-purpose flour (about 500 grams) • milk (130 ml) • egg • unsalted butter, softened (175 grams) • sugar (100 grams) • fresh yeast (25 grams) • vanilla extract

all-purpose flour (about 1 kg) • active dry yeast • salt • sugar • water (about 550 ml) • unsalted butter (about 200 g) • sugar • water • Vanilla extract to taste

bouillon cube or 1/2 cup bacon broth (about 120 ml) • Salt and pepper, to taste • turmeric • flour • butter (about 30 grams) • milk (200 ml) • grated Parmesan cheese (about 50 grams) • mozzarella cheese (about 100 grams) • fresh basil leaves • hard-boiled egg • potatoes (about 500 grams) • tomato puree •

zucchini • ground beef (about 1 kg) • onions • red bell pepper • For the bechamel sauce • butter (about 100 grams) • cornstarch (about 100 grams) • Nutmeg • salt • milk (1 liter) • grated cheese (about 100 grams)

all-purpose flour (about 250 grams) • hot water (about 250 mL) • cold milk (about 100 mL) • (4.4 oz/125 grams) instant mashed potatoes • egg • grated cheese (about 50 grams) • Salt, nutmeg • butter or margarine

self-rising flour (about 250 grams) (or all-purpose flour and baking powder, see substitution in steps) • (Flour substitution explained in the steps) • sugar (about 100 grams) • unsalted butter (about 100 grams) • egg • egg yolk • sugar (about 150 grams) • egg yolks • cornstarch • all-purpose flour • Zest of 3 medium lemons (about 2 tablespoons) • Juice of 3 medium lemons (about 3–5 tablespoons or 50–75 ml) •

shredded cheese • Oil, for brushing • small can mixed vegetables • cooked rice (about 200 g) • cornstarch • milk • butter • large potatoes • hard-boiled eggs • ground beef • Oregano, to taste • Salt, to taste •

pork shoulder (about 3 1/2 lbs or 1.6 kg) • sweet potatoes (about 1 kg) • plums (not too ripe) • Juice of 2 oranges • About 7 tablespoons butter (about 100 grams) • Salt, pepper (preferably a blend of 5 peppers), mustard, whole cloves, ground cinnamon, ground nutmeg, garlic powder (or freshly grated garlic)

all-purpose flour (about 250 grams) • sugar (about 200 grams) • milk (about 240 ml) • eggs • vegetable oil (about 80 ml) • baking powder • Vanilla extract or grated lemon or orange zest (to taste)

flour (about 600 grams) • sugar (about 100 grams) • dry yeast (about 10 grams) • warm milk (about 100 ml) • warm water (about 150 ml) • oil (about 100 ml) • egg • water (about 300 ml) • sugar (about 100 grams)