Vaishali Suhas

sago / sabudana • to bind + 1/4 cup to coat, roasted peanut powder • boiled and mashed potatoes • green chilli paste • ginger paste • cumin powder • tespsoon chilli flakes or red chilli powder • hung curd • chopped coriander leaves • tespsoon salt and sugar or as per taste • oil per tikki to cook

large potatoes, washed, boiled, peeled • Green peas, washed, boiled and washed with cold water • oil per paratha • whole wheat flour • besan • fine semolina • hot ghee • salt each for the dough and stuffing or adjust as per taste • each or as per taste chilli powder, ginger garlic paste, turmeric powder, cumin and coriander powder, aamchur powder, kitchen king masala • chopped green chillies • lemon juice • chopped coriander leaves

fresh red juicy strawberries • cashews • milk powder • honey or date powder as per choice or skip of you want. (Optional)

halim or aaliv or watercress seeds • sesame seeds • Makhana or foxnuts • seedless dates • broken cashews • almonds • each sunflower seeds and pumpkin seeds • black dried grapes/ munakka • raisins • ghee • or as per taste of the following spices: nutmeg powder, cardamom powder, clove powder and cinnamon powder • melted dark chocolate to garnish •

red carrots • dark jaggery powder or grated jaggery • ghee + 2 tablespoons for melting the jaggery • cardamom powder • Milk Powder or grated khoya as per availablity • chopped cashews and raisins mixed • full fat milk

boiled, peeled and mashed potatoes • grated carrots • grated paneer • onion finely sliced • capsicum finely sliced • cheese slices or 1 cup grated cheese of your choice • each salt, pepper, cumin powder, coriander powder, kitchen king masala • lemon juice • chopped coriander leaves • tomato sauce for each slice • whole wheat multigrain bread • oil per patties to skillet roast •

fresh Paneer • large capsicum and onion each, chopped finely • ginger garlic paste • cooking oil • cumin seeds • thick hung curd • besan • tandoori masala • each of red chilli powder, cumin powder, coriander powder, salt, kitchen king masala • lemon juice • chopped coriander leaves • teaspoonful ginger garlic paste or chopped ginger and garlic and 1 pinch of sugar •

Roselle Flowers or Ambadi / gongura flowers • washed raisins • medium tomatoes, washed and chopped finely • each of chilli powder, coriander powder, cumin powder and salt as per taste • grated ginger • jaggery powder • groundnut oil or your choice of cooking oil • mustard seeds • cumin seeds • hing • crushed fennel seeds

jowar grains • grated carrots • chopped onion • chopped green bell paper • chopped tomatoes • chopped cucumber • chopped green chilli • each of salt and pepper • lemon juice • date syrup or honey • cold pressed peanut oil • roasted sesame seeds to garnish

fresh mustard greens / sarso ka saag • spinach • ghee • cumin seeds • hing • ginger garlic paste • grated ginger • grated garlic • green chillies paste • medium chopped onion • medium chopped tomato • or as per taste of turmeric powder, chilli powder, coriander powder, cumin powder •

medium sized potatoes, washed, boiled, peeled and mashed • shredded cheese • grated paneer • cornflour • bread slices, soaked in water and squeezed • each of salt, chilli powder, turmeric powder, ginger garlic paste, coriander and cumin powders, kitchen king masala, tomato ketchup or as per taste • chopped coriander leaves • lemon juice • cooking oil per cutlet or increase as per choice • fine sooji mixed with some salt and pepper to coat the cutlets

large red carrot, washed, peeled and chopped finely • large red tomato, washed and chopped finely • tender coriander stalks, washed and chopped finely • ginger, washed and chopped finely • crushed garlic • cumin seeds • black pepper corns • ghee • each of turmeric powder, red chilli powder, sugar and salt as per taste • water • fresh coriander sprigs to garnish • frozen butter to top

Ragi or Nachni or finger millet flour • whole wheat flour • jowar flour • Bajra flour • jaggery powder • thick yoghurt • + 1 tablespoon ghee • teaspoonful baking powder • salt • vanilla essence or cardamom powder • cup+ 2 tablespoons milk

Fresh Paneer • butter • thick yoghurt • cornflour or besan or flour • each of cumin powder, coriander powder, turmeric powder, red chilli powder, kitchen king masala, lemon juice • salt, kasuri methi • lemon cut into wedges for serving

grated bottle gourd • Milk Powder • pomegranate juice • pomegranate arils to garnish • ghee • cardamom powder • almonds, finely chopped to mix and garnish • fine sugar

ripe sweet limes (washed and cut in slices) • cinnamon sticks • cloves • crushed cardamom pods • fennel seeds • . teaspoon black pepper • tea leaves/ chai patti • honey if you like

moong daal atta • whole wheat flour • besan/ chickpea flour • each of red chilli powder, cumin powder, dry mango powder, coriander powder, fennel powder, turmeric powder, lemon juice, ginger and garlic paste, sesame seeds • spinach leaves (washed, pat dried and chopped finely) • sugar or can be skipped • salt or as per taste • salt or as per taste • chopped coriander leaves • cooking oil or ghee for each pancake or Dhirdee

spinach paratha dough • besan • suji/ semolina • roasted sesame seeds • teaspoonful salt, chill powder, coriander powder, cumin powder and aamchur powder or adjust as per taste • oil • teaspoonful banking soda

whole jowar millet/ sorghum • water • roasted peanuts • ghee • each of mustard seeds, cumin seeds, red chilli powder, coriander powder, chopped coriander leaves, curry leaves • chopped green chillies or red dry chillies • each of turmeric powder, chana dal, urad dal • hing • cubed boiled mixed vegetables like carrots, peas, potato and french beans (optional) • teaspoonful or as per taste of salt and a pinch of sugar

tender Jowar pearls/ green sorghum pearls fresh from farm • ghee • salt • cumin powder • lemon juice • Lemon wedges to top