Cut the onion, garlic,ginger wings and thin size

Fried the ingredient that already cut all together and add the bey leaves fried them until you can smell them and the color turn little bit brown then add little water about half cup

After that put the chicken that u already cut in to small pieces to the ingredient that already fried than add the black pepper, chicken stuck, soy sauce and the MSG you dont have to put salt yet because there is soya when you see that they are about to cook than you can put the chilli

Tara and that how you make chiken adobo