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Ingredients

  1. Flour 4 cup, bkng pwdr 1tbs, yeast 1tsp, salt 1/2 tsp
  2. Cabbage, carrot, minced meat,onion, sweet pepper
  3. Maggi & Spices of ur choice

Cooking Instructions

  1. 1

    Chop all d veggies

  2. 2

    Put 1/4 cup of oil, put onion, fry for 3min, then put the cook minced meat and veggies fry for 5min

  3. 3

    For the dough, put flour salt and baking powder to a mixing bowl, pour d yeast into warm water, stire well then form a smooth dough with warm yeast water, cover it and leave to rise for about an hour

  4. 4

    Then flattenen d dough with rolling pin. Put d filling as u hv seen in d picture,

  5. 5

    Roll and dip fry in hot oil.

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Written by

Fatima M Aji
Fatima M Aji @Ajiskitchen
on
Maiduguri
I'm very simple, I love cooking and making yummy snacks. I have 3years experience in catering
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