Ingredients

  1. I egg
  2. 1leftover chapati
  3. I teaspoonful cooking oil

Cooking Instructions

  1. 1

    Fry the egg

  2. 2

    Then when almost ready add the chapati

  3. 3

    When ready fold the sides

  4. 4

    Then roll. Enjoy

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Written by

Tamara Barbie G
Tamara Barbie G @tamara015
on
kitui Kenya
I love cooking it's therapeutic to me.
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