Cooking Instructions
- 1
Boil the pasta in water.add oil and salt. Once they are ready drain and rinse with cold water
- 2
In a separate pan add chopped onions capsicum and celery stalk. Stir until the onions are translucent.
- 3
Add meat masala and tomato paste and stir for a minute
- 4
Add blended tomatoes and basil and simmer for 5 mins on low heat.
- 5
Add minced meat and the left over pasta water and cook till its well done
- 6
Add the paste and mix carefully making sure you dont crush the paste
- 7
Add the cheese and cover for 5 mins until it melts. Be very very generous with the cheese.
- 8
Serve and enjoy 😍
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