South Indian filter coffee, also known as "Kaapi," is a popular traditional delicious coffee preparation in the southern states of India. It is typically made from a blend of dark-roasted coffee beans (usually Arabica or a mix of Arabica and Robusta) and chicory.The coffee decoction (coffee concentrate) is made by brewing the coffee grounds and chicory mixture in a metal vessel called a "filter" with hot water. The dark, strong decoction is then mixed with hot milk and sugar to taste before serving in a tumbler and davarah (metal cups).South Indian filter coffee is often described as having a smooth and balanced flavor profile with lower acidity compared to some other brewing methods. The addition of chicory also helps reduce the acidity in the coffee. This type of coffee is suitable for people with acid reflux and it also helps protect tooth enamel due to low acidity.Overall, it’s a very unique way to prepare a delicious cup of coffee and enjoyed with some tea biscuits or cake.My in-laws are from the southern part of India and I learned this recipe from my mother-in-law.

Dalgona coffee, also known as whipped coffee or caramel milk foam coffee, is a trendy drink that's easy to make at home. All you need are instant coffee, hot water, and sugar in equal parts (1:1:1). Whip them together—by hand or with a mixer—until you get a fluffy, creamy foam. The sugar helps the foam hold its shape. Pour the whipped coffee over a glass of milk with ice, and top with a sprinkle of coffee or cocoa powder if you like. For a less sweet version, you can use erythritol or reduce the sugar, and add more milk. Using an electric mixer and placing your mixing bowl over a bowl of ice can help speed up the whipping process.

It is one of famous easy recipe for making various of coffee. Taste = appearance > Yummy and simple (actually)

My everyday breakfast😋. Very nutritious and easy to prepare 😘

Though the ingredients and Steps are simple, I actually put quite a lot of thought into this recipe. For example, I considered what consistency the jello needed to be to crumble it, and also the balance of bitterness and sweetness.I use caffeine-free coffee, so that I can eat this at night and still get to sleep. I use granulated instant coffee, as opposed to the powdered kind.Use a generous amount of cream, otherwise it will be difficult to whisk. Be sure to use any leftovers to make something scrumptious. Recipe by Setsubunhijiki

Egg coffee was invented in 1946 by a bartender in Hanoi who whisked eggs into his coffee cause’ he couldn't find fresh milk.The result was decadent and delicious, so he opened Cafe Giảng introduced “cà phê trứng “(egg coffee), and Hanoians have loved the drink ever since.The taste, however, is like a sweet, luxurious and ultra-creamy dessert—the egg thickens the already-sweet drink, resulting in what's often described as liquid tiramisu. And let's face it: Is there any better way to start the day than that?☺️

I bought some matcha, and decided to add it to my coffee.If you pour all the hot water in at once, the matcha powder won't dissolve properly. Adjust the amount of sugar to taste.Although I usually take my coffee black, this tastes best with a bit of sugar. Recipe by Hawaiantomato

Yes, THAT coffee trend... and it’s actually really good. You may double or x the quantity, store and use it for later. You can refrigerate the whipped coffee mixture for about 2 days.

#milkloveeasy and tasty 😋

Tried to make filter coffee at home without the machine! It tasted pretty good. Also, once you have filter coffee, the starbucks and ccd's will stop tasting good.

#dalgonacoffeeThis drink has been a viral drink since the pandemic, especially on the Instagram and other social media. Out of my curiosity about how it tastes, I decided to make it my own. Surprised me, it tastes really.... really good. To make this coffee doesn’t require many ingredients. Only with four ingredients you can make this luxurious coffee drink from your own kitchen. For more details, let’s see what the ingredients and how to make it.

This is Turkish coffee which it's very delicious you can do it it's easy, but the coffee is different from American coffee. 🤩