Panner stir fry

Health Through Food
Health Through Food @uttaraji
Delhi

Jhatpat dinner

Panner stir fry

Jhatpat dinner

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Ingredients

  1. 1/2 cupPanner
  2. 1 smallCapcicum
  3. 1 Onion chopped
  4. 1Tomato chopped
  5. 2 tspSoya sauce
  6. As per taste Chilli sauce
  7. to tasteSalt
  8. As per taste Oil
  9. As required Beans chopped

Cooking Instructions

  1. 1

    Heat a pan on high flame add oil

  2. 2

    Saute onion and with remaining vegetable

  3. 3

    Add paneer then add sauces and Salt.

  4. 4

    Serve hot.

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