Cooking Instructions
- 1
Firstly take a mixer jar and add 1 cup of green peas and grind them coarsely
- 2
Now in a pan add 2 tbspn of ghee and once the ghee is heated add the grinded green peas and cook it for 5 to 8 Min untill the peas gets soft (to check if it turned soft or no just taste it)
- 3
Now add milk, sugar, cardmom and cook it untill the milk is completely evaporated.
- 4
Once the milk is evaporated add chopped cashew and pista and give it a mix a turn off the flame
- 5
Your green peas halwa is ready
Cooking is my ultimate passion and as it is said do whatever you are passionate about. If you wake me up at mid of the night and tell me to cook I am always ready this is how much cooking means to me. I always believe in simple cooking because after working for 9 to 5 people also prefer to prepare something that's is quick,easy and tasty and mainly those reciepe where ingredients are easily available .For more reciepe you can follow my on my Instagram : https://instagram.com/_pjskitchen_you tube :http://www.youtube.com/c/pjskitchen
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