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Ingredients

  1. 1 cupmilk
  2. 1/2 Cupwater
  3. to tastesugar
  4. 1/4 tsptea leaves
  5. Pinchtea masala

Cooking Instructions

  1. 1

    In a tea pan,add water and tea masala.boil it for few seconds.

  2. 2

    Now add tea leaves and sugar in it.

  3. 3

    Then add milk and wait for boil.

  4. 4

    When it boiled then strain it with strainer and serve hot.

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Anita Chawla
Anita Chawla @cook_20952983
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