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Ingredients

1 hour
4 servings
  1. 1 kgsela rice
  2. 1 kgchicken
  3. 1 packetbiryani masala any
  4. 4 tbspsalt
  5. 2 tbspginger garlic paste
  6. 4tomatoes
  7. 4onions
  8. 1 cupyoghurt
  9. 1 tbsporange food colour
  10. 1 tbspgaram masala
  11. 1 cupoil
  12. 4potatoes

Cooking Instructions

1 hour
  1. 1

    Add oil in pan and add chicken

  2. 2

    Add ginger garlic and cook it

  3. 3

    Add tomatoes, yoghurt and biryani masala in it. Add potatoes in it

  4. 4

    Add rice in bowl and soak for 2 hours

  5. 5

    Add 3 jug of water in pan and And salt boil it

  6. 6

    Add rice and cook it

  7. 7

    When rice ready drain it.

  8. 8

    Take rice and then masala and then rice in it

  9. 9

    Add orange food colour and garam masala and dum it.

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Azra shaheen
Azra shaheen @cook_24500253
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Comments (2)

Urooj Qureshi
Urooj Qureshi @UQ_BAKES
My frvt 🤤🤤🤤🤤👌👌👌

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