#ambassadorOn This eid ul adha I cooked special pulao with cinnamon in it. Which made the taste yummy also the goat had some aroma, when I cook it with cinnamon the smell of meat gone.

#cookwithamna ... It's my family favourite pulao ... try it you really like it's taste

Try my pilao recipe.. yummy spicy pilao.. do share snaps :)#meatyeid

Tempting recipe for food lovers. #meatyeid

Beef yakhni pulao is wonderful pulao recipe in which rice cooked in beef stock. On Eid-ul-Adha Pakistani people love to make it with fresh meat and it tastes really good when cooked with fresh meat. You can also make it with lamb/goat meat. I am giving here my mom’s recipe of Beef Yakhni Pulao. This dish is in my childhood memories when She made it sooooooooo good and I can’t stop eating this lovely yakhni pulao with yogurt dip. Here I am trying to make it exactly like her 🙂#cpl#mirchi

#cookwithhuma.This pulao is my mother’s special recipe, my family love 💓 it ,so i want to make in aftari with mint raita.

Assalamualaikum warehmatullah!!! Eid ul Azha is celebrated by every Muslim around the globe. It reminds us of one the greatest sacrifices of Hazrat Ibrahim AS... We also love it for its meatiness 😅 Foodies like myself always wait for it as meat taste much better in this eid.Shahi Mutton Qorma is delicious treat for your family and friends... Make it and enjoy ❤️#mycookbook#eidulazha#mutton#qorma

#meatyeidThis recipe is very famous in our whole family my motherinlaw makes best yakhni pulao so I tried on eid with her recipe must try and you will love the aroma and taste of this healthy dish.

#cookwithamna.This is very easy and tasty recipe in summers and we make on eid bcoz my family members and gueats are like to eat , so i can make this dish on eid .

#joyPulao is traditional rice of Pakistan on all occasions.I love Mutton Pulao today I share my recipe hope it's love by all

Beef yakhni pulao is wonderful pulao recipe in which rice cooked in beef stock.On Eid-ul-Adha Pakistani people love to make it with fresh meat and it tastes really good when cooked with fresh meat. You can also make it with lamb/goat meat.This dish is in my childhood memories when She made it so good and I can’t stop eating this lovely yakhni pulao with yogurt dip.#Eidkaypakwaan #5WeeksChallenge #Cookpadapp

Dum biryani is a classic favourite during Eid days and what better way to eat it than in the comfort of your own home! Put on your chef hat and your finest cooking utensils for the easiest way to make dum biryani within your own kitchen.#MeatyEid#Ambassador#Motivational