Zucchini Cake with Cream Cheese Frosting
Leelumae @leelumae
This is soooo good and a great way to use up that garden zucchini!
Zucchini Cake with Cream Cheese Frosting
This is soooo good and a great way to use up that garden zucchini!
Cooking Instructions
- 1
Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
- 2
Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
- 3
Add zucchini.
- 4
Lastly add flour mixing until thoroughly combined.
- 5
Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
- 6
Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
- 7
Spread evenly over cake. Top with walnuts if desired.
- 8
Enjoy!
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