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Banana Nut Cake With Cream Cheese Frosting
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A picture of Banana Nut Cake With Cream Cheese Frosting.

Banana Nut Cake With Cream Cheese Frosting

Brandy T.
Brandy T. @btrehern
North Las Vegas

Something new with bananas instead of making the bread, why not make it into a cake? :)

Something new with bananas instead of making the bread, why not make it into a cake? :)

Read more

Banana Nut Cake With Cream Cheese Frosting

Brandy T.
Brandy T. @btrehern
North Las Vegas

Something new with bananas instead of making the bread, why not make it into a cake? :)

Something new with bananas instead of making the bread, why not make it into a cake? :)

Read more
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Ingredients

  • Cake:
  • 3 cupsAP flour
  • 1/4 tspsalt
  • 1 1/2 tspbaking soda
  • 1/2 tspcinnamon
  • 10 tbsbutter at room temperature
  • 1/2 cupsugar
  • 1/2 cupbrown sugar
  • 1 tspvanilla
  • 3eggs
  • 5medium to large bananas mashed
  • 1 cupsour cream
  • 1/2 cupmilk (I used nonfat)
  • 1 cupcrushed pecans or walnuts (I used pecans)
  • Frosting:
  • 8 ozcream cheese at room temperature
  • 1/2 cupbutter
  • 2 tspvanilla
  • 2 cupspowder sugar
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Steps

  1. 1

    Preheat oven to 350 degrees.

  2. 2

    Combine flour, salt, baking soda and cinnamon in a medium mixing bowl.

  3. 3

    In a separate large mixing bowl, beat together butter and sugar until light and fluffy.

  4. 4

    Beat in vanilla and eggs to butter mixture.

  5. 5

    Stir in the mashed bananas in the butter mixture.

  6. 6

    Mix in the sour cream, milk and 1/2 of the flour mixture to butter mixture.

  7. 7

    When finished, mix in rest of the flour mixture to butter mixture.

  8. 8

    Fold in crushed pecans (or walnuts) to batter.

  9. 9

    Pour batter in a 9 by 13 inch lightly sprayed baking dish and bake 35 minutes or until done. Depending upon your elevation, it took me 35 minutes exactly.

  10. 10

    For the frosting, cream together the cream cheese, butter and vanilla.

  11. 11

    Add the powder sugar and if using an electric mixture, blend at medium speed until creamy and smooth texture.

  12. 12

    Add the powder sugar and if using an electric mixer, set to medium and blend away until texture is smooth and creamy.

  13. 13

    Enjoy :)

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Copied!

Brandy T.
Brandy T. @btrehern
on February 03, 2019 17:29
North Las Vegas
I just love cooking!
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Comments

Teresa voris
Teresa voris @cook_5218441
January 04, 2021 01:10
I made the cake today, it was really moist
Only thing I forgot the nuts. I was going to use black walnuts
I will definitely make this again
Teresa
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Keywords

Cake Cream Cheese Egg Pecan Butter Walnut Banana

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